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PUBMED FOR HANDHELDS

Journal Abstract Search

178 related items for PubMed ID: 4579355

  • 21. Diet and incidence of coronary heart disease.
    Fidanza F.
    Bibl Nutr Dieta; 1973; (19):93-107. PubMed ID: 4780684
    [No Abstract] [Full Text] [Related]

  • 22. Dietary fat and cardiovascular disease: possible modes of action of linoleic acid.
    Vergroesen AJ.
    Proc Nutr Soc; 1972 Dec; 31(3):323-9. PubMed ID: 4579353
    [No Abstract] [Full Text] [Related]

  • 23. Cholesterol-lowering in man.
    Dayton S.
    Adv Exp Med Biol; 1972 Dec; 26(0):245-54. PubMed ID: 4679650
    [No Abstract] [Full Text] [Related]

  • 24. A dietary approach to coronary artery disease.
    Mueller JF.
    J Am Diet Assoc; 1973 Jun; 62(6):613-6. PubMed ID: 4574468
    [No Abstract] [Full Text] [Related]

  • 25. What a dietitian should know about hyperlipidemia.
    Brown HB, Farrand M.
    J Am Diet Assoc; 1973 Aug; 63(2):169-70. PubMed ID: 4352329
    [No Abstract] [Full Text] [Related]

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  • 27. Lowering serum cholesterol levels by dietary modification. A change in food habits, not a special diet.
    Woodhill JM, Bernstein L.
    Med J Aust; 1973 May 19; 1(20):973-9. PubMed ID: 4716585
    [No Abstract] [Full Text] [Related]

  • 28. Dietary fat and coronary heart disease: a review. II. Interrelationships between diet, blood lipids and coronary heart disease.
    Med J Aust; 1974 Apr 20; 1(16):616-20. PubMed ID: 4600585
    [No Abstract] [Full Text] [Related]

  • 29. Blood coagulation studies in a long-term experiment on dietary prevention of ischemic heart disease.
    Karvonen MJ, Kazmierski EA, Turpeinen O, Roine P.
    Atherosclerosis; 1974 Apr 20; 19(1):87-101. PubMed ID: 4810470
    [No Abstract] [Full Text] [Related]

  • 30. Lipid and lipoprotein responses of hypertriglyceridaemic outpatients to a low-carbohydrate modification of the A.H.A. fat-controlled diet.
    Hulley SB, Wilson WS, Burrows MI, Nichaman MZ.
    Lancet; 1972 Sep 16; 2(7777):551-5. PubMed ID: 4115735
    [No Abstract] [Full Text] [Related]

  • 31. [Dietetic prevention of coronary heart diseases?].
    Glatzel H.
    Med Klin; 1972 Jan 28; 67(4):117-20. PubMed ID: 5060137
    [No Abstract] [Full Text] [Related]

  • 32. Feasibility of long-term plasmacholesterol reduction by diet.
    Turner SM, Evans DW, Ghosh P.
    Lancet; 1972 Jan 22; 1(7743):172-4. PubMed ID: 4109548
    [No Abstract] [Full Text] [Related]

  • 33. Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials.
    Mensink RP, Zock PL, Kester AD, Katan MB.
    Am J Clin Nutr; 2003 May 22; 77(5):1146-55. PubMed ID: 12716665
    [Abstract] [Full Text] [Related]

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  • 36. Prevention of coronary heart disease by cholesterol lowering diet.
    Miettinen M.
    Postgrad Med J; 1975 May 22; 51(8):suppl 47-51. PubMed ID: 1053284
    [No Abstract] [Full Text] [Related]

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  • 40. The National Diet-Heart Study Final Report.
    Circulation; 1968 Mar 22; 37(3 Suppl):I1-428. PubMed ID: 4867867
    [No Abstract] [Full Text] [Related]

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