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Journal Abstract Search

105 related items for PubMed ID: 4611010

  • 1. [Bactericidal action of volatile phytoncides of garlic].
    Borukh IF, Kirbaba VI, Demkevich LI, Barabash OIu.
    Vopr Pitan; 1974; 0(5):80-1. PubMed ID: 4611010
    [No Abstract] [Full Text] [Related]

  • 2. [Bactericidal properties of volatile fractions of garlic phytoncids].
    Borukh IF, Kirbaba VI, Demkevich LI, Barabash OY.
    Prikl Biokhim Mikrobiol; 1975; 11(3):478-9. PubMed ID: 1107992
    [Abstract] [Full Text] [Related]

  • 3. [Antimicrobial properties of garlic].
    Kabelík J.
    Pharmazie; 1970 Apr; 25(4):266-70. PubMed ID: 4989272
    [No Abstract] [Full Text] [Related]

  • 4. [Antibiotic produced by the mutant variant P3 of Actinomyces species No. 2 strain].
    Nefelova MV, Sarukhanova LE, Silaev AB.
    Antibiotiki; 1972 Oct; 17(10):878-82. PubMed ID: 4121153
    [No Abstract] [Full Text] [Related]

  • 5. [Acylation of 6-aminopenicillanic acid with levomycetin monoesters].
    Sokolov LB, Nichugovskaia KM, Poliak MS, Karpenko MP.
    Antibiotiki; 1972 Dec; 17(12):1075-7. PubMed ID: 4348896
    [No Abstract] [Full Text] [Related]

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  • 8. Investigation on the antibacterial properties of some 5-pyrimidinecarboxylic acid derivatives.
    Cieplik J, Pluta J, Flendrich M.
    Acta Pol Pharm; 1994 Dec; 51(1):59-62. PubMed ID: 7976436
    [Abstract] [Full Text] [Related]

  • 9. Antibacterial properties of some 2,7-dihydrofuro[3,4-d]pyrimidines.
    Pluta J, Flendrich M, Cieplik J, Królicki ZA.
    Acta Pol Pharm; 1994 Dec; 51(1):55-8. PubMed ID: 7976435
    [No Abstract] [Full Text] [Related]

  • 10. Further study on the antibacterial effect of H. sabdariffa.
    Sharaf A, Geneidi A, Negm S.
    Pathol Microbiol (Basel); 1966 Dec; 29(1):120-5. PubMed ID: 4955778
    [No Abstract] [Full Text] [Related]

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  • 12. [Study of the bactericidal action of cephaloridin. Mode of action].
    Bernard J, Lambin S.
    Ann Inst Pasteur (Paris); 1965 Dec; 109(6):907-20. PubMed ID: 5322895
    [No Abstract] [Full Text] [Related]

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  • 14. New antibiotics, methylenomycins A and B. 3. Chemical modifications of methylenomycin A and structure-activity correlations in methylenomycins.
    Haneishi T, Terahara A, Hamano K, Arai M.
    J Antibiot (Tokyo); 1974 Jun; 27(6):400-7. PubMed ID: 4604814
    [No Abstract] [Full Text] [Related]

  • 15. [Characteristics of the antimicrobial properties of phytoncides of some edible plants of the Carpathian region].
    Furchuk RP.
    Vopr Pitan; 1966 Jun; 25(6):68-71. PubMed ID: 4972495
    [No Abstract] [Full Text] [Related]

  • 16. [In vitro studies of the effect of the components of Stullmisan on the vitality of different gram-negative enterobacteria].
    Böckeler W, Dorsch M, Holst U.
    Berl Munch Tierarztl Wochenschr; 1988 Dec 01; 101(12):401-5. PubMed ID: 3064750
    [No Abstract] [Full Text] [Related]

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  • 18. The isolation of uliginosin A and uliginosin B from Hypericum uliginosum.
    Taylor HL, Brooker RM.
    Lloydia; 1969 Jun 01; 32(2):217-9. PubMed ID: 4980523
    [No Abstract] [Full Text] [Related]

  • 19. [Relationship between antibacterial activity of aloe and its anthaquinone compounds].
    Tian B, Hua YJ, Ma XQ, Wang GL.
    Zhongguo Zhong Yao Za Zhi; 2003 Nov 01; 28(11):1034-7. PubMed ID: 15615409
    [Abstract] [Full Text] [Related]

  • 20. [Antimicrobial properties of cranberry].
    Borukh IF, Kirbaba VI, Senchuk GV.
    Vopr Pitan; 1972 Nov 01; 31(5):82. PubMed ID: 4198007
    [No Abstract] [Full Text] [Related]

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