These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. [Simultaneous determination of trace amounts of zinc, cadmium, lead and copper by the method of anodic voltammetry using factor experimental design]. Koen E. Probl Khig; 1975; 1():125-31. PubMed ID: 1235990 [Abstract] [Full Text] [Related]
4. [Studies on the suspended particles in air. I. Determination of copper, lead, cadmium and zinc in air by low temperature radio frequency oxidation apparatus and polarography]. Tsuji K. Eisei Shikenjo Hokoku; 1971; 89():21-4. PubMed ID: 5170090 [No Abstract] [Full Text] [Related]
5. [Rapid method of sample preparation and polarography determination of lead, zinc, copper, cadmium and nickel in water]. Martynenko RB, Dudnik LV, Nikiforova LV. Gig Sanit; 1985 Oct; (10):44-5. PubMed ID: 4085807 [No Abstract] [Full Text] [Related]
8. Application of pulse polarography with anodic stripping voltammetry to biological and toxicological analyses for lead and cadmium. Herbeuval X, Maso JL, Baudot P, Hutin MF, Burnel D. Pathol Biol (Paris); 1975 May; 23(5):379-86. PubMed ID: 172841 [Abstract] [Full Text] [Related]
9. Determination of copper, zinc, selenium, lead and cadmium in potatoes (Solanum tuberosum L.) using potentiometric stripping methods. Dugo G, La Pera L, Lo Turco V, Giuffrida D, Restuccia S. Food Addit Contam; 2004 Jul; 21(7):649-57. PubMed ID: 15370838 [Abstract] [Full Text] [Related]
10. Dry ash-voltammetric determination of cadmium, cooper, lead, and zinc in foods. Jones JW, Gajan RJ, Boyer KW, Fiorino JA. J Assoc Off Anal Chem; 1977 Jul; 60(4):826-32. PubMed ID: 893306 [Abstract] [Full Text] [Related]
11. Analysis of foods for lead, cadmium, copper, zinc, arsenic, and selenium, using closed system sample digestion: collaborative study. Holak W. J Assoc Off Anal Chem; 1980 May; 63(3):485-95. PubMed ID: 7430035 [Abstract] [Full Text] [Related]
12. [Effect of various analysis factors on the results of simultaneous determination of lead, zinc, copper and cadmium by the atomic absorption spectrophotometry method in selected food products. I. Characteristics of the method]. Brzozowska B. Rocz Panstw Zakl Hig; 1977 May; 28(3):275-80. PubMed ID: 877484 [No Abstract] [Full Text] [Related]
13. Simultaneous assessment of zinc, cadmium, lead and copper in poultry feeds by differential pulse anodic stripping voltammetry. Mahesar SA, Sherazi ST, Niaz A, Bhanger MI, Uddin S, Rauf A. Food Chem Toxicol; 2010 May; 48(8-9):2357-60. PubMed ID: 20561947 [Abstract] [Full Text] [Related]
14. Determination of heavy metals in foods by anodic stripping voltammetry after sample decomposition with sodium and potassium nitrate fusion. Holak W. J Assoc Off Anal Chem; 1975 Jul; 58(4):777-80. PubMed ID: 1150614 [Abstract] [Full Text] [Related]
15. Determination of zinc, copper, lead and cadmium in some medicinally important leaves by differential pulse anodic stripping analysis. Jyothi NV, Mouli PC, Reddy SR. J Trace Elem Med Biol; 2003 Jul; 17(2):79-83. PubMed ID: 14531635 [Abstract] [Full Text] [Related]
17. Determination of trace metal ions in common salt by stripping voltammetry. Ali AM. J AOAC Int; 1999 Jul; 82(6):1413-8. PubMed ID: 10589495 [Abstract] [Full Text] [Related]