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Journal Abstract Search

134 related items for PubMed ID: 4675000

  • 1. Nutritional factors affecting the occurrence of experimental encephalomalacia in chicks.
    Bartov I, Bornstein S.
    Poult Sci; 1972 May; 51(3):868-76. PubMed ID: 4675000
    [No Abstract] [Full Text] [Related]

  • 2. The influence of dietary fatty acids and vitamin E on plasma prostanoids and liver microsomal alkane production in broiler chickens with regard to nutritional encephalomalacia.
    Fuhrmann H, Sallmann HP.
    J Nutr Sci Vitaminol (Tokyo); 1995 Oct; 41(5):553-61. PubMed ID: 8750206
    [Abstract] [Full Text] [Related]

  • 3. Morphological studies on nutritional encephalomalacia in chicks, with special reference to mineralized deposits in the cerebellum.
    Hassan S, Jönsson L, Hakkarainen J.
    Zentralbl Veterinarmed A; 1985 Oct; 32(9):662-75. PubMed ID: 3934883
    [No Abstract] [Full Text] [Related]

  • 4. Brain, liver and plasma unsaturated aldehydes in nutritional encephalomalacia of chicks.
    Fuhrmann H, Sallmann HP.
    J Vet Med A Physiol Pathol Clin Med; 2000 Apr; 47(3):149-55. PubMed ID: 10842464
    [Abstract] [Full Text] [Related]

  • 5. [Etiology of alimentary encephalomalacia in chicks].
    Dvinskaia LI, Stoliarova AG.
    Veterinariia; 1972 Apr; 4():76-9. PubMed ID: 4666968
    [No Abstract] [Full Text] [Related]

  • 6. [Tissue lipid peroxidation in nutritional encephalomalacia of broiler chickens].
    Fuhrmann H, Schultheis S, Drommer W, Kaup FJ, Sallmann HP.
    Zentralbl Veterinarmed A; 1996 Mar; 43(1):9-21. PubMed ID: 8693834
    [Abstract] [Full Text] [Related]

  • 7. Dietary factors affecting experimental models of nutritional encephalomalacia.
    Dror Y, Bartov I.
    Poult Sci; 1982 Jan; 61(1):84-93. PubMed ID: 7088786
    [Abstract] [Full Text] [Related]

  • 8. [Experience in the diagnosis and control of feed-induced encephalomalacia in chicks].
    Bogolepov VI, Vorob'ev SA.
    Veterinariia; 1967 Apr; 44(4):73-6. PubMed ID: 5629503
    [No Abstract] [Full Text] [Related]

  • 9. Phospholipid fatty acids of brain and liver are modified by alpha-tocopherol and dietary fat in growing chicks.
    Fuhrmann H, Sallmann HP.
    Br J Nutr; 1996 Jul; 76(1):109-22. PubMed ID: 8774221
    [Abstract] [Full Text] [Related]

  • 10. Lesions of vitamin E and selenium deficiencies in poultry and their pathogenesis.
    Scott ML.
    Folia Vet Lat; 1974 Jan; 4(1):113-34. PubMed ID: 4849054
    [No Abstract] [Full Text] [Related]

  • 11. A selenium and vitamin E responsive condition in the laying hen.
    Latshaw JD, Osman M.
    Poult Sci; 1974 Sep; 53(5):1704-8. PubMed ID: 4472882
    [No Abstract] [Full Text] [Related]

  • 12. Encephalomalacia associated with hypovitaminosis E in turkey poults.
    Jortner BS, Meldrum JB, Domermuth CH, Potter LM.
    Avian Dis; 1985 Sep; 29(2):488-98. PubMed ID: 4026740
    [Abstract] [Full Text] [Related]

  • 13. RELATIONSHIP BETWEEN VITAMIN E AND ENCEPHALOMALACIA IN CHICKS.
    MOKADI S, BUDOWSKI P.
    Br J Nutr; 1963 Sep; 17():347-55. PubMed ID: 14045338
    [No Abstract] [Full Text] [Related]

  • 14. Vitamin E deficient fat component for composing experimental diets.
    Hakkarainen J, Hassan S, Työppönen J, Lindberg P.
    Acta Vet Scand; 1983 Sep; 24(1):129-32. PubMed ID: 6869142
    [No Abstract] [Full Text] [Related]

  • 15. Production of encephalomalacia in chicks with diets containing vegetable oils.
    Dam H, Sondergaard E, Holmer G, Leerbeck E.
    Z Ernahrungswiss; 1966 Dec; 7(2):50-9. PubMed ID: 6014852
    [No Abstract] [Full Text] [Related]

  • 16. ROLE OF ARACHIDONIC ACID IN NUTRITIONAL ENCEPHALOMALACIA: INTERRELATIONSHIP OF ESSENTIAL AND NONESSENTIAL POLYUNSATURATED FATTY ACIDS.
    CENTURY B, HORWITT MK.
    Arch Biochem Biophys; 1964 Mar; 104():416-22. PubMed ID: 14161009
    [No Abstract] [Full Text] [Related]

  • 17. Anti-vitamin E activity of isolated soy protein for the chick.
    Fisher H, Griminger P, Budowski P.
    Z Ernahrungswiss; 1969 Jul; 9(4):271-8. PubMed ID: 5391508
    [No Abstract] [Full Text] [Related]

  • 18. [Etiopathogenesis and prevention of encephalomalacia in chickens].
    Stoianov P, Zhekov R, Nikolov A, Petrova L, Georgiev G.
    Vet Med Nauki; 1980 Jul; 17(5):45-50. PubMed ID: 7233816
    [Abstract] [Full Text] [Related]

  • 19. Nutritional encephalomalacia in turkeys: diagnosis and growth performance.
    Klein DR, Novilla MN, Watkins KL.
    Avian Dis; 1994 Jul; 38(3):653-9. PubMed ID: 7832724
    [Abstract] [Full Text] [Related]

  • 20. The pathology of vitamin E deficiency in the chick.
    Cheville NF.
    Pathol Vet; 1966 Jul; 3(3):208-25. PubMed ID: 5958990
    [No Abstract] [Full Text] [Related]

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