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Journal Abstract Search

190 related items for PubMed ID: 4681790

  • 1. Contribution of certain nutrients added to foods to dietary intake.
    Potter JW, Morse EH.
    J Am Diet Assoc; 1972 Nov; 61(5):521-5. PubMed ID: 4681790
    [No Abstract] [Full Text] [Related]

  • 2. Nutritive value of foods selected during pregnancy.
    Harrill I, Lynch L, Shipman D.
    J Am Diet Assoc; 1973 Aug; 63(2):164-7. PubMed ID: 4718430
    [No Abstract] [Full Text] [Related]

  • 3. Nutrient intake of college students under two systems of board charges--a la carte vs. contract.
    Chilson BD, Knickrehm ME.
    J Am Diet Assoc; 1973 Nov; 63(5):543-5. PubMed ID: 4743500
    [No Abstract] [Full Text] [Related]

  • 4. How far shall we go in the enrichment, fortification, and formulation of new foods?
    J Am Diet Assoc; 1974 Mar; 64(3):255-6. PubMed ID: 4405946
    [No Abstract] [Full Text] [Related]

  • 5. Nutrient contribution of a meals program for senior citizens.
    Joering E.
    J Am Diet Assoc; 1971 Aug; 59(2):129-32. PubMed ID: 5109212
    [No Abstract] [Full Text] [Related]

  • 6. Dietary status of elderly people.
    Brown PT, Bergan JG, Parsons EP, Krol I.
    J Am Diet Assoc; 1977 Jul; 71(1):41-5. PubMed ID: 864161
    [No Abstract] [Full Text] [Related]

  • 7. Exercise, dietary intake, and body composition.
    Johnson RE, Mastropaolo JA, Wharton MA.
    J Am Diet Assoc; 1972 Oct; 61(4):399-403. PubMed ID: 5072340
    [No Abstract] [Full Text] [Related]

  • 8. Nutrient intake of pregnant women receiving vitamin-mineral supplements.
    Thompson MF, Morse EH, Merrow SB.
    J Am Diet Assoc; 1974 Apr; 64(4):382-5. PubMed ID: 4817339
    [No Abstract] [Full Text] [Related]

  • 9. Estimated intake and food sources of vitamin A, folate, vitamin C, vitamin E, calcium, iron, and zinc for Guamanian children aged 9 to 12.
    Pobocik RS, Richer JJ.
    Pac Health Dialog; 2002 Sep; 9(2):193-202. PubMed ID: 14736100
    [Abstract] [Full Text] [Related]

  • 10. Sources of energy and nutrients in the diets of infants and toddlers.
    Fox MK, Reidy K, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
    [Abstract] [Full Text] [Related]

  • 11.
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    [No Abstract] [Full Text] [Related]

  • 12. [Nutritional status of certain occupational groups in the steel industry].
    Pose G, Ketz HA, Goetze H, Köhler H.
    Nahrung; 1972 Jan; 16(2):99-106. PubMed ID: 5044352
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. [On the provision of a selected group of 12 elderly women with some nutrients via the daily diet].
    Schlettwein-Gsell D, Vuilleumier JP, Brubacher G.
    Int Z Vitaminforsch; 1968 Jan; 38(2):226-53. PubMed ID: 5755846
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
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  • 16. Nutrition and pregnancy. An invitational symposium. I.
    J Reprod Med; 1971 Nov; 7(5):199-219. PubMed ID: 5171280
    [No Abstract] [Full Text] [Related]

  • 17. Longitudinal study of the caloric and nutrient intake of individual twins. II. Calcium, iron, and vitamin intakes.
    Peckos PS, Ross ML.
    J Am Diet Assoc; 1973 Apr; 62(4):404-8. PubMed ID: 4734941
    [No Abstract] [Full Text] [Related]

  • 18. Australian dietary surveys with special reference to vitamins.
    Woodhill JM.
    Int Z Vitaminforsch; 1970 Apr; 40(4):520-40. PubMed ID: 5484430
    [No Abstract] [Full Text] [Related]

  • 19. Nutrient content of food served vs. food eaten in nursing homes.
    Henriksen B, Cate HD.
    J Am Diet Assoc; 1971 Aug; 59(2):126-9. PubMed ID: 5560018
    [No Abstract] [Full Text] [Related]

  • 20. [Comparison of the nutritional situation and the physical condition of the population in the People's Republic of Bulgaria and the German Democratic Republic. 4. Comparison of the food consumption].
    Möhr M, Demireva M, Milev N.
    Nahrung; 1972 Aug; 16(4):333-44. PubMed ID: 4659849
    [No Abstract] [Full Text] [Related]

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