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Journal Abstract Search

390 related items for PubMed ID: 4718426

  • 1. Copper content of foods. Factors affecting reported values.
    Pennington JT, Calloway DH.
    J Am Diet Assoc; 1973 Aug; 63(2):143-53. PubMed ID: 4718426
    [No Abstract] [Full Text] [Related]

  • 2. Pesticide residues in total diet samples (V).
    Corneliussen PE.
    Pestic Monit J; 1970 Dec; 4(3):89-105. PubMed ID: 5489544
    [No Abstract] [Full Text] [Related]

  • 3. [Trace elements in foods. IV. Manganese].
    Schlettwein-Gsell D, Mommsen-Straub S.
    Int J Vitam Nutr Res; 1971 Dec; 41(2):268-85. PubMed ID: 4938529
    [No Abstract] [Full Text] [Related]

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  • 7. [Review of trace elements in food. IX. Boron].
    Schlettwein-Gsell D, Mommsen-Straub S.
    Int J Vitam Nutr Res; 1973 Dec; 43(1):93-109. PubMed ID: 4572391
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  • 9. Vitamin E content of foods.
    McLaughlin PJ, Weihrauch JL.
    J Am Diet Assoc; 1979 Dec; 75(6):647-65. PubMed ID: 389993
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  • 10. Provisional tables on the zinc content of foods.
    Murphy EW, Willis BW, Watt BK.
    J Am Diet Assoc; 1975 Apr; 66(4):345-55. PubMed ID: 1090644
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  • 11. Manuals of food quality control. 8. Food analysis: quality, adulteration, and tests of identity.
    FAO Food Nutr Pap; 1986 Apr; 14(8):1-326. PubMed ID: 3549352
    [No Abstract] [Full Text] [Related]

  • 12. [FAO: nutritional studies: amino-acid content of foods and biological data on proteins].
    FAO Nutr Stud; 1970 Apr; (24):1-285. PubMed ID: 5537267
    [No Abstract] [Full Text] [Related]

  • 13. Pantothenic acid content of 75 processed and cooked foods.
    Walsh JH, Wyse BW, Hansen RG.
    J Am Diet Assoc; 1981 Feb; 78(2):140-4. PubMed ID: 7217568
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  • 17. Pesticide and other chemical residues in total diet samples (X).
    Manske DD, Johnson RD.
    Pestic Monit J; 1977 Mar; 10(4):134-48. PubMed ID: 857241
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  • 18. [The cadmium content of food and the daily cadmium intake].
    Kropf R, Geldmacher von Mallinckro.
    Arch Hyg Bakteriol; 1968 Jun; 152(3):218-24. PubMed ID: 5711169
    [No Abstract] [Full Text] [Related]

  • 19. Pesticide residues in total diet samples (VIII).
    Manske DD, Johnson RD.
    Pestic Monit J; 1975 Sep; 9(2):94-105. PubMed ID: 1208189
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  • 20. Pesticide residues in total diet samples (IX).
    Johnson RD, Manske DD.
    Pestic Monit J; 1976 Mar; 9(4):157-69. PubMed ID: 944415
    [Abstract] [Full Text] [Related]

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