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2. Effect of amino acids on the growth and phospholipid composition of some pathogenic fungi. Singh B, Gupta KG, Bhatnager L. Zentralbl Bakteriol Orig A; 1974; 228(3):396-401. PubMed ID: 4155857 [No Abstract] [Full Text] [Related]
3. [Composition of neutral lipids, phospholipids and their fatty acids in mutant Candida tropicalis D-2 resistant to nystatin]. Danilenko II. Izv Akad Nauk SSSR Biol; 1984; (4):587-93. PubMed ID: 6480987 [No Abstract] [Full Text] [Related]
6. Dermatophyte lipids. Vincent J. Prog Chem Fats Other Lipids; 1978; 16():171-7. PubMed ID: 358263 [No Abstract] [Full Text] [Related]
7. [Group and fatty acid composition of the lipids in yeasts of the genus Candida]. Malkhas'ian SS, Nechaev AP, Gavrilova NN, Zotova EE, Doronina OD. Prikl Biokhim Mikrobiol; 1982; 18(5):621-9. PubMed ID: 7145873 [Abstract] [Full Text] [Related]
8. [Effects of 33% grapefruit extract on the growth of the yeast--like fungi, dermatopytes and moulds]. Krajewska-Kułak E, Lukaszuk C, Niczyporuk W. Wiad Parazytol; 2001; 47(4):845-9. PubMed ID: 16886437 [Abstract] [Full Text] [Related]
9. N, N, N-trimethylamphotericin B methyl ester chloride (DMS-AME): in vitro and in vivo antifungal activity studies in comparison with fungizone. Zaremba M, Borowski J, Feliński J, Rozkiewicz D, Rozkiewicz M, Zaremba K, Czerwiński A, Borowski E. J Chemother; 1989 Jul; 1(4 Suppl):243-5. PubMed ID: 16312386 [No Abstract] [Full Text] [Related]