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Journal Abstract Search

106 related items for PubMed ID: 4825971

  • 21. Estimation of thiabendazole in the milligram and submilligram ranges.
    Miller VL, Gould CJ, Csonka E.
    J Agric Food Chem; 1974; 22(1):90-2. PubMed ID: 4811642
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  • 25. Synthesis of core-shell molecularly imprinted polymer microspheres by precipitation polymerization for the inline molecularly imprinted solid-phase extraction of thiabendazole from citrus fruits and orange juice samples.
    Barahona F, Turiel E, Cormack PA, Martín-Esteban A.
    J Sep Sci; 2011 Jan; 34(2):217-24. PubMed ID: 21246728
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  • 26. Molecularly imprinted capillary electrochromatography for selective determination of thiabendazole in citrus samples.
    Cacho C, Schweitz L, Turiel E, Pérez-Conde C.
    J Chromatogr A; 2008 Feb 01; 1179(2):216-23. PubMed ID: 18154977
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  • 32. Spectrophotometric determination of micro amounts of ascorbic acid in citrus fruits.
    Jaselskis B, Nelapaty J.
    Anal Chem; 1972 Feb 01; 44(2):379-81. PubMed ID: 5059084
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  • 38. Pesticide residues survey in citrus fruits.
    Ortelli D, Edder P, Corvi C.
    Food Addit Contam; 2005 May 01; 22(5):423-8. PubMed ID: 16019813
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  • 39. Residue levels and efficacy of fludioxonil and thiabendazole in controlling postharvest green mold decay in citrus fruit when applied in combination with sodium bicarbonate.
    D'Aquino S, Palma A, Angioni A, Schirra M.
    J Agric Food Chem; 2013 Jan 16; 61(2):296-306. PubMed ID: 23256745
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