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2. [Responsibility, training and employment of the veterinarian in meat hygiene]. Hess E. Schweiz Arch Tierheilkd; 1969 Feb; 111(2):75-80. PubMed ID: 5797684 [No Abstract] [Full Text] [Related]
11. [The tasks to be tackled by a public veterinary service office in the field of food hygiene (author's transl)]. Grote H. Offentl Gesundheitswes; 1979 Aug 15; 41(8):513-5. PubMed ID: 161004 [No Abstract] [Full Text] [Related]
12. [Let us improve the production and veterinary inspection at meat-processing plants]. Kuz'min AA. Veterinariia; 1966 Oct 15; 43(10):9-13. PubMed ID: 4237027 [No Abstract] [Full Text] [Related]
13. Role of veterinarians in modern food hygiene. Matyás Z. Bull World Health Organ; 1978 Oct 15; 56(5):699-711. PubMed ID: 310716 [Abstract] [Full Text] [Related]
14. [Veterinary administration in the Rhineland--yesterday and today]. Jaeger F. Dtsch Tierarztl Wochenschr; 1991 May 15; 98(5):181-3. PubMed ID: 1874143 [Abstract] [Full Text] [Related]
16. [University education in meat technology in Finland]. Niinivaara FP. Wien Tierarztl Monatsschr; 1971 Nov 15; 58(11):410-2. PubMed ID: 5171270 [No Abstract] [Full Text] [Related]
17. Today's meat hygiene and inspection. J S Afr Vet Assoc; 1972 Jun 15; 43(2):127-30. PubMed ID: 4680369 [No Abstract] [Full Text] [Related]
18. [Considerations of the yearly meat inspection statistics and proposals for a standard meat inspection record keeping system]. Müller J. Dtsch Tierarztl Wochenschr (1946); 1965 Apr 15; 72(8):181-5 contd. PubMed ID: 5833960 [No Abstract] [Full Text] [Related]
19. [Considerations of the yearly meat inspection statistics and proposals for a standard meat inspection record keeping system]. Müller J. Dtsch Tierarztl Wochenschr (1946); 1965 Apr 01; 72(7):155-8 contd. PubMed ID: 5833106 [No Abstract] [Full Text] [Related]