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Journal Abstract Search

79 related items for PubMed ID: 4856292

  • 1. Phosphorus balances of adults consuming several food combinations.
    Moon WH, Malzer JL, Clark HE.
    J Am Diet Assoc; 1974 Apr; 64(4):386-90. PubMed ID: 4856292
    [No Abstract] [Full Text] [Related]

  • 2. Phosphorus balances of adults fed rice, milk, and wheat flour mixtures.
    Tewell JE, Clark HE, Howe JM.
    J Am Diet Assoc; 1973 Nov; 63(5):530-5. PubMed ID: 4800278
    [No Abstract] [Full Text] [Related]

  • 3. Whey and whey products as cereal supplements.
    Womack M, Vaughan DA.
    J Dairy Sci; 1972 Aug; 55(8):1081-4. PubMed ID: 5065672
    [No Abstract] [Full Text] [Related]

  • 4. Nitrogen balances of adult human subjects fed combinations of wheat, beans, corn, milk, and rice.
    Clark HE, Malzer JL, Onderka HM, Howe JM, Moon W.
    Am J Clin Nutr; 1973 Jul; 26(7):702-6. PubMed ID: 4740326
    [No Abstract] [Full Text] [Related]

  • 5. Iron absorption by adults fed mixtures of rice, milk, and wheat flour.
    Senchak MM, Howe JM, Clark HE.
    J Am Diet Assoc; 1973 Mar; 62(3):272-5. PubMed ID: 4739430
    [No Abstract] [Full Text] [Related]

  • 6. Selenium content of foods.
    Morris VC, Levander OA.
    J Nutr; 1970 Dec; 100(12):1383-8. PubMed ID: 5529725
    [No Abstract] [Full Text] [Related]

  • 7. Retention of radiostrontium, strontium, calcium, and phosphorus by infants. I. Long-term study in the home; diet and results.
    Kahn B, Straub CP, Robbins PJ, Wellman HN, Seltzer RA, Telles NC.
    Pediatrics; 1969 Apr; 43(4):652-67. PubMed ID: 5818580
    [No Abstract] [Full Text] [Related]

  • 8. [Vitamins of cereals and their evolution during technologic treatment].
    Adrian J, Petit L.
    Ann Nutr Aliment; 1970 Apr; 24(1):B131-68. PubMed ID: 4907325
    [No Abstract] [Full Text] [Related]

  • 9. Intake and excretion of calcium and phosphorus by infants; calcium retention and model.
    Kahn B, Straub CP, Robbins PJ, Wellman HN, Seltzer RA, Telles NC.
    Pediatrics; 1969 Apr; 43(4):668-86. PubMed ID: 5818679
    [No Abstract] [Full Text] [Related]

  • 10. [Development of vitamins as a function of the conditions of harvesting and preservation of primary foodstuffs from animals destined for human consumption].
    Ferrando R, Mainguy R.
    Ann Nutr Aliment; 1970 Apr; 24(4):B445-76. PubMed ID: 4918407
    [No Abstract] [Full Text] [Related]

  • 11. Renal phosphorus excretion of cattle and its relationship with calcium supply.
    Tölgyesi G.
    Acta Vet Acad Sci Hung; 1972 Apr; 22(1):25-9. PubMed ID: 4669282
    [No Abstract] [Full Text] [Related]

  • 12. [Determination of cesium-137 in vetcontrol objects].
    Kruglikov BP.
    Veterinariia; 1969 Feb; 46(2):91-3. PubMed ID: 4904836
    [No Abstract] [Full Text] [Related]

  • 13. Utilization of wheat by adult man: excretion of vitamins and minerals.
    Edwards CH, Booker LK, Rumph CH, Craven R, Ganapathy SN.
    Am J Clin Nutr; 1971 May; 24(5):547-55. PubMed ID: 4252858
    [No Abstract] [Full Text] [Related]

  • 14. Chemical test for mammalian feces in grain products: collaborative study.
    Gerber HR.
    J Assoc Off Anal Chem; 1989 May; 72(5):766-9. PubMed ID: 2808238
    [Abstract] [Full Text] [Related]

  • 15. Mycotoxins in foodstuffs and their biological action on mammals.
    Otsubo K.
    Beitr Pathol; 1973 Mar; 148(3):213-20. PubMed ID: 4573294
    [No Abstract] [Full Text] [Related]

  • 16. A simple apparatus and procedure for digestion of biologic materials in determinations of nonvolatile elements.
    Ducharme DM, Pena LF.
    Am J Clin Nutr; 1974 May; 27(5):528-30. PubMed ID: 4363035
    [No Abstract] [Full Text] [Related]

  • 17. [Experimental method for starch].
    Nikuni Z, Fukui T.
    Tanpakushitsu Kakusan Koso; 1969 Sep; 14(10):943-8. PubMed ID: 5390322
    [No Abstract] [Full Text] [Related]

  • 18. Effect of calcium and phosphorus on energy utilization by chicks.
    Nelson TS, Miles RD.
    Poult Sci; 1972 Sep; 51(5):1536-40. PubMed ID: 4674926
    [No Abstract] [Full Text] [Related]

  • 19. Simple colorimetric estimation of cyclopiazonic acid in contaminated food and feeds.
    Rathinavelu A, Shanmugasundaram ER.
    J Assoc Off Anal Chem; 1984 Sep; 67(1):38-40. PubMed ID: 6698928
    [Abstract] [Full Text] [Related]

  • 20. The contents of nitrates (III) and (V), added polyphosphates and total levels of phosphorus, calcium, magnesium, iron and zinc in some cured meat products.
    Skrajnowska D, Pokorska-Lis G, Oledzka R.
    Rocz Panstw Zakl Hig; 2004 Sep; 55(4):287-95. PubMed ID: 19097578
    [Abstract] [Full Text] [Related]

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