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Journal Abstract Search
163 related items for PubMed ID: 486747
1. Residues of mancozeb and ethylenethiourea in grain samples. Rosenberg C, Siltanen H. Bull Environ Contam Toxicol; 1979 Jul; 22(4-5):475-8. PubMed ID: 486747 [No Abstract] [Full Text] [Related]
5. Residues of mancozeb, 2-imidazoline, and ethyleneurea in tomato and potato crops after field treatment with mancozeb. Newsome WH. J Agric Food Chem; 1979 Jul; 27(6):1188-90. PubMed ID: 544648 [No Abstract] [Full Text] [Related]
6. Residues of maneb, ethylenethiuram monosulfide, ethylenethiourea, and ethylenediamine on beans and tomatoes field treated with maneb. Newsome WH, Shields JB, Villeneuve DC. J Agric Food Chem; 1975 Jul; 23(4):756-8. PubMed ID: 1141527 [No Abstract] [Full Text] [Related]
7. Thermal decomposition of ethylenebisdithiocarbamate fungicides to ethylenethiourea in aqueous media. Marshall WD. J Agric Food Chem; 1977 Jul; 25(2):357-61. PubMed ID: 14183 [No Abstract] [Full Text] [Related]
8. Residues of ethylenebis(dithiocarbamate) and ethylenethiourea in treated tomatoes and commercial tomato products. Ripley BD, Cox DF. J Agric Food Chem; 1978 Jul; 26(5):1137-43. PubMed ID: 701629 [No Abstract] [Full Text] [Related]
9. Review of methods for the determination of ethylenethiourea (imidazolidine-2-thione) residues. Bottomley P, Hoodless RA, Smart NA. Residue Rev; 1985 Jul; 95():45-89. PubMed ID: 3898262 [No Abstract] [Full Text] [Related]
10. Residues of dikar and ethylenethiourea in treated grapes and commercial grape products. Ripley BD, Cox DF, Wiebe J, Frank R. J Agric Food Chem; 1978 Jul; 26(1):134-6. PubMed ID: 621319 [No Abstract] [Full Text] [Related]
11. Degradation of dithane M-45 residues in brinjals during cooking. Kumar U, Agarwal HC. Bull Environ Contam Toxicol; 1991 Nov; 47(5):725-31. PubMed ID: 1813087 [No Abstract] [Full Text] [Related]
12. Residue determination of ethylenethiourea (2-imidazolidinethione) from tomato foliage, soil, and water. Blazquez CH. J Agric Food Chem; 1973 Nov; 21(3):330-2. PubMed ID: 4708789 [No Abstract] [Full Text] [Related]
13. [Content of ethylenethiourea in commercial formulations based on ethylenebis(dithiocarbamates) under normal storage conditions]. Sovljanski R, Zivanović B. Arh Hig Rada Toksikol; 1983 Sep; 34(3):233-8. PubMed ID: 6673720 [No Abstract] [Full Text] [Related]
16. Derivatization of ethylenethiourea with m-trifluoromethylbenzyl chloride for analysis by electron-capture gas chromatography. King RR. J Agric Food Chem; 1976 Sep; 25(1):73-5. PubMed ID: 1002938 [No Abstract] [Full Text] [Related]
17. Chlorine and chlorine dioxide treatment to reduce or remove EBDCs and ETU residues in a solution. Hwang E, Cash JN, Zabik MJ. J Agric Food Chem; 2002 Jul 31; 50(16):4734-42. PubMed ID: 12137506 [Abstract] [Full Text] [Related]
18. Kinetic and thermodynamic investigation of mancozeb degradation in tomato homogenate during thermal processing. Certel M, Cengiz MF, Akçay M. J Sci Food Agric; 2012 Feb 31; 92(3):534-41. PubMed ID: 21953177 [Abstract] [Full Text] [Related]
19. Residues of four ethylenebis(dithiocarbamates) and their decomposition products on field-sprayed tomatoes. Newsome WH. J Agric Food Chem; 1976 Feb 31; 24(5):999-1001. PubMed ID: 965613 [No Abstract] [Full Text] [Related]