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PUBMED FOR HANDHELDS

Journal Abstract Search


235 related items for PubMed ID: 4892340

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  • 5. Report of Inter-Society Commission for Heart Disease Resources. Prevention of Cardiovascular Disease. Primary prevention of the atherosclerotic diseases.
    Circulation; 1970 Dec; 42(6):A55-95. PubMed ID: 5492550
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  • 7. Unsaturated fats and coronary heart disease.
    Lancet; 1968 Oct 26; 2(7574):901-2. PubMed ID: 4176154
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  • 8. Dietary factors and atherosclerosis: prevention should begin early.
    Corey JE.
    J Sch Health; 1974 Nov 26; 44(9):511-3. PubMed ID: 4496835
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  • 10. Dietary fat and coronary heart disease: a review. II. Interrelationships between diet, blood lipids and coronary heart disease.
    Med J Aust; 1974 Apr 20; 1(16):616-20. PubMed ID: 4600585
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  • 12. The 5-year experience of modified fat diets on younger men with coronary heart disease.
    Bierenbaum ML, Fleischman AI, Green DP, Raichelson RI, Hayton T, Watson PB, Caldwell AB.
    Circulation; 1970 Nov 20; 42(5):943-52. PubMed ID: 5477262
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  • 16. Prevention of coronary heart disease by diet.
    Leren P.
    Postgrad Med J; 1975 Nov 20; 51(8):suppl 44-6. PubMed ID: 802722
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  • 17. Dietary fat and coronary heart disease: A review. I. Diet in the prevention of coronary heart disease and some pathogenetic aspects.
    Med J Aust; 1974 Apr 13; 1(15):575-9. PubMed ID: 4210184
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  • 18. Diet-related risk factors for human atherosclerosis: hyperlipidemia, hypertension, hyperglycemia--current status.
    Stamler J.
    Adv Exp Med Biol; 1975 Apr 13; 60():125-58. PubMed ID: 1096560
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  • 19. Ten years' dietary treatment of primary hyperlipidemia.
    Lewis LA, Brown HB, Page IH.
    Geriatrics; 1970 Dec 13; 25(12):64-81. PubMed ID: 5483788
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  • 20. Diet and arterial disease--the myths and the realities.
    Mitchell JR.
    Proc Nutr Soc; 1985 Sep 13; 44(3):363-70. PubMed ID: 3906661
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