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Journal Abstract Search

100 related items for PubMed ID: 4904389

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  • 2. Carbohydrates of the glycopeptides released by the action of rennin on whole milk.
    Sinkinson G, Wheelock JV.
    Biochim Biophys Acta; 1970 Sep 22; 215(3):517-21. PubMed ID: 4918821
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  • 8. Comparison of casein of cynomolgus monkey (Macaca fascicularis) with human casein.
    Yamauchi K, Azuma N, Shimizu M.
    Comp Biochem Physiol B; 1983 Sep 22; 75(2):287-92. PubMed ID: 6409502
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  • 9. Glycoprotein structure: the carbohydrate of bovine corneal collagen.
    Bosmann HB, Jackson JJ.
    Biochim Biophys Acta; 1968 Nov 12; 170(1):6-14. PubMed ID: 5749124
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  • 14. Genetic variation and posttranslational modification of bovine κ-casein: effects on caseino-macropeptide release during renneting.
    Jensen HB, Pedersen KS, Johansen LB, Poulsen NA, Bakman M, Chatterton DE, Larsen LB.
    J Dairy Sci; 2015 Feb 12; 98(2):747-58. PubMed ID: 25497797
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  • 17. Comparative proteomic analysis of casein and whey as prepared by chymosin-induced separation, isoelectric precipitation or ultracentrifugation.
    Jensen HB, Poulsen NA, Møller HS, Stensballe A, Larsen LB.
    J Dairy Res; 2012 Nov 12; 79(4):451-8. PubMed ID: 22998726
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  • 18. The amino acid sequence of a tryptic glycopeptide from human thyroglobulin.
    Rawitch AB, Liao TH, Pierce JC.
    Biochim Biophys Acta; 1968 Aug 13; 160(3):360-7. PubMed ID: 5680267
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