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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

142 related items for PubMed ID: 4924705

  • 1.
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  • 2. [The historical development of meat inspection and abattoirs].
    Doğanay S.
    Dtsch Tierarztl Wochenschr; 1988; 95(10):421-4. PubMed ID: 3065030
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  • 3. Meat hygiene: the changing years.
    Blamire RV.
    J R Soc Health; 1984 Oct; 104(5):180-5. PubMed ID: 6438315
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  • 6. [Meat hygiene and control in Lucerne Canton after implementation of the food law of 1905].
    Suppiger F, Wicki A.
    Schweiz Arch Tierheilkd; 1985 Sep; 127(9):561-73. PubMed ID: 3906890
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  • 10. Meat inspection in The Netherlands during the 19th century.
    Koolmees PA.
    Dtsch Tierarztl Wochenschr; 1988 Sep; 95(10):438-9. PubMed ID: 3065039
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  • 11. Early history of the Canadian federal meat inspection service.
    Derbyshire B.
    Can Vet J; 2006 Jun; 47(6):542-3, 545-9. PubMed ID: 16808226
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  • 14. [Dog slaughtering in Germany in the 19th and 20th centuries with special consideration of the Munich area].
    Geppert P.
    Berl Munch Tierarztl Wochenschr; 1992 Oct 01; 105(10):335-42. PubMed ID: 1463437
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  • 16. [Veterinary medicine and public health or better: veterinary public health].
    Edel W.
    Tijdschr Diergeneeskd; 2003 Oct 15; 128(20):618-26. PubMed ID: 14598575
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  • 17. Adventures in meat inspection.
    Pals CH.
    J Am Vet Med Assoc; 1991 Feb 01; 198(3):383-91. PubMed ID: 2010329
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  • 18. [Meat inspection in the second half of the 19th Century, sign of progress in applied sciences].
    Theves G.
    Bull Soc Sci Med Grand Duche Luxemb; 2002 Feb 01; (1):35-59. PubMed ID: 12664650
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  • 20. Sixty years of meat inspection.
    Rogers FB.
    Am J Public Health Nations Health; 1968 Feb 01; 58(2):214-5. PubMed ID: 4867435
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