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Journal Abstract Search
191 related items for PubMed ID: 4930427
21. Glucose fermentation endproducts of Erwinia spp. and other enterobacteria. White JN, Starr MP. J Appl Bacteriol; 1971 Jun; 34(2):459-75. PubMed ID: 4329516 [No Abstract] [Full Text] [Related]
22. [A new fermentative type of glucose in Betabacterium isolated from wine]. Barre P, Coutu C, Gasser F. C R Acad Hebd Seances Acad Sci D; 1971 Sep 20; 273(12):1068-71. PubMed ID: 5001906 [No Abstract] [Full Text] [Related]
23. Factors determining the degree of anaerobiosis of Bifidobacterium strains. de Vries W, Stouthamer AH. Arch Mikrobiol; 1969 Sep 20; 65(3):275-87. PubMed ID: 4915432 [No Abstract] [Full Text] [Related]
24. Some slime-forming heterofermentative species of the genus Lactobacillus. Sharpe ME, Garvie EI, Tilbury RH. Appl Microbiol; 1972 Feb 20; 23(2):389-97. PubMed ID: 4259626 [Abstract] [Full Text] [Related]
25. Effect of environmental pH on fermentation balance of Lactobacillus bulgaricus. Rhee SK, Pack MY. J Bacteriol; 1980 Oct 20; 144(1):217-21. PubMed ID: 7419489 [Abstract] [Full Text] [Related]
26. Heterofermentative metabolism of glucose and ribose and utilisation of citrate by the smooth biotype of Lactobacillus amylovorus NCFB 2745. Whitley K, Marshall VM. Antonie Van Leeuwenhoek; 1999 Apr 20; 75(3):217-23. PubMed ID: 10427410 [Abstract] [Full Text] [Related]
27. Polyol production during heterofermentative growth of the plant isolate Lactobacillus florum 2F. Tyler CA, Kopit L, Doyle C, Yu AO, Hugenholtz J, Marco ML. J Appl Microbiol; 2016 May 20; 120(5):1336-45. PubMed ID: 26913577 [Abstract] [Full Text] [Related]
28. Regulation of staphylococcal enterotoxin B: effect of anaerobic shock. Morse SA, Mah RA. Appl Microbiol; 1973 Apr 20; 25(4):553-7. PubMed ID: 4349246 [Abstract] [Full Text] [Related]
29. Exopolysaccharide (EPS) biosynthesis by Lactobacillus sakei 0-1: production kinetics, enzyme activities and EPS yields. Degeest B, Janssens B, De Vuyst L. J Appl Microbiol; 2001 Sep 20; 91(3):470-7. PubMed ID: 11556912 [Abstract] [Full Text] [Related]
30. Effect of glucose concentration on a number of enzymes involved in the aerobic and anaerobic utilization of glucose in turbidostat-cultures of Escherichia coli. Doelle HW, Hollywood N, Westwood AW. Microbios; 1974 Sep 20; 9(36):221-32. PubMed ID: 4275702 [No Abstract] [Full Text] [Related]
31. Biosynthesis of alpha-acetolacetate and its converison of diacetyl and acetion in cell-free extracts of Lactobacillus casei. Barnes AL, Keenan TW. Can J Microbiol; 1972 Apr 20; 18(4):479-85. PubMed ID: 4623970 [No Abstract] [Full Text] [Related]
32. Studies on encapsulated Lactobacilli. IV. Sucrose utilization by Lactobacillus casei. Hammond BF. Arch Oral Biol; 1966 Nov 20; 11(11):1199-202. PubMed ID: 5226799 [No Abstract] [Full Text] [Related]
33. Simplified gas chromatographic procedure for identification of bacterial metabolic products. Carlsson J. Appl Microbiol; 1973 Feb 20; 25(2):287-9. PubMed ID: 4632854 [Abstract] [Full Text] [Related]
34. Dynamics of mixed cultures of Lactobacillus plantarum and Propionibacterium shermanii. Lee IH, Fredrickson AG, Tsuchiya HM. Biotechnol Bioeng; 1976 Apr 20; 18(4):513-26. PubMed ID: 773448 [Abstract] [Full Text] [Related]
36. ATP formation associated with fumarate and nitrate reduction in growing cultures of Veillonella alcalescens. de Vries W, Rietveld-Struijk RM, Stouthamer AH. Antonie Van Leeuwenhoek; 1977 Apr 20; 43(2):153-67. PubMed ID: 202192 [Abstract] [Full Text] [Related]
37. Electrogenic L-malate transport by Lactobacillus plantarum: a basis for energy derivation from malolactic fermentation. Olsen EB, Russell JB, Henick-Kling T. J Bacteriol; 1991 Oct 20; 173(19):6199-206. PubMed ID: 1917854 [Abstract] [Full Text] [Related]
38. Application of a metabolic balancing technique to the analysis of microbial fermentation data. de Hollander JA. Antonie Van Leeuwenhoek; 1991 Oct 20; 60(3-4):275-92. PubMed ID: 1807198 [Abstract] [Full Text] [Related]
39. Control of lactate production by Selenomonas ruminantium: homotropic activation of lactate dehydrogenase by pyruvate. Wallace RJ. J Gen Microbiol; 1978 Jul 20; 107(1):45-52. PubMed ID: 103995 [Abstract] [Full Text] [Related]
40. [End products of glucose fermentation of Pasteurella multocida and P. haemolytica]. Flossmann KD, Feist H, Erler W. Z Allg Mikrobiol; 1976 Jul 20; 16(4):259-62. PubMed ID: 960734 [No Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]