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Journal Abstract Search

99 related items for PubMed ID: 4961303

  • 1. Biosynthesis of branched-chain fatty acids. V. Microbial stereospecific syntheses of D-12-methyltetradecanoic and D-14-methylhexadecanoic acids.
    Kaneda T.
    Biochim Biophys Acta; 1966 Aug 03; 125(1):43-54. PubMed ID: 4961303
    [No Abstract] [Full Text] [Related]

  • 2. Fatty acid-requiring mutant of bacillus subtilis defective in branched chain alpha-keto acid dehydrogenase.
    Willecke K, Pardee AB.
    J Biol Chem; 1971 Sep 10; 246(17):5264-72. PubMed ID: 4999353
    [No Abstract] [Full Text] [Related]

  • 3. Nutritional alteration of the fatty acid composition of a thermophilic Bacillus species.
    Daron HH.
    J Bacteriol; 1973 Dec 10; 116(3):1096-9. PubMed ID: 4752936
    [Abstract] [Full Text] [Related]

  • 4. Biosynthesis of branched long-chain fatty acids by species of Bacillus: relative activity of three alpha-keto acid substrates and factors affecting chain length.
    Naik DN, Kaneda T.
    Can J Microbiol; 1974 Dec 10; 20(12):1701-8. PubMed ID: 4155346
    [No Abstract] [Full Text] [Related]

  • 5. Biosynthesis of branched-chain fatty acids. IV. Factors affecting relative abundance of fatty acids produced by Bacillus subtilis.
    Kaneda T.
    Can J Microbiol; 1966 Jun 10; 12(3):501-14. PubMed ID: 4960276
    [No Abstract] [Full Text] [Related]

  • 6. Biosynthesis of branched long-chain fatty acids from the related short-chain -keto acid substrates by a cell-free system of Bacillus subtilis.
    Kaneda T.
    Can J Microbiol; 1973 Jan 10; 19(1):87-96. PubMed ID: 4405510
    [No Abstract] [Full Text] [Related]

  • 7. Cold shock response of Bacillus subtilis: isoleucine-dependent switch in the fatty acid branching pattern for membrane adaptation to low temperatures.
    Klein W, Weber MH, Marahiel MA.
    J Bacteriol; 1999 Sep 10; 181(17):5341-9. PubMed ID: 10464205
    [Abstract] [Full Text] [Related]

  • 8. Uptake of branched-chain alpha-keto acids in Bacillus subtilis.
    Goldstein BJ, Zahler SA.
    J Bacteriol; 1976 Jul 10; 127(1):667-70. PubMed ID: 819424
    [Abstract] [Full Text] [Related]

  • 9. [Biosynthesis of linear or branched fatty acids, during sporulation of Bacillus subtilis var. Niger. Study by gas radiochromatography].
    Bureau G, Mazliak P.
    C R Acad Hebd Seances Acad Sci D; 1971 Jan 04; 272(1):153-5. PubMed ID: 4994961
    [No Abstract] [Full Text] [Related]

  • 10. A SIMPLIFIED METHOD FOR THE DETERMINATION OF ISOLEUCINE AND ITS SIX-CARBON PRECURSORS.
    UZUKA Y, SHIMURA K.
    J Biochem; 1964 Dec 04; 56():611-2. PubMed ID: 14244066
    [No Abstract] [Full Text] [Related]

  • 11. [Effect of growth decrease on the metabolism of fatty acids of Bacillus subtilis var. niger].
    Bureau G.
    C R Acad Hebd Seances Acad Sci D; 1972 Jan 17; 274(3):468-71. PubMed ID: 4621930
    [No Abstract] [Full Text] [Related]

  • 12. Volatile acid production from threonine, valine, leucine and isoleucine by clostridia.
    Elsden SR, Hilton MG.
    Arch Microbiol; 1978 May 30; 117(2):165-72. PubMed ID: 678022
    [No Abstract] [Full Text] [Related]

  • 13. Incorporation of branched-chain C6-fatty acid isomers into the related long-chain fatty acids by growing cells of Bacillus subtilis.
    Kaneda T.
    Biochemistry; 1971 Jan 19; 10(2):340-7. PubMed ID: 4992629
    [No Abstract] [Full Text] [Related]

  • 14. The mitochondrial branched-chain aminotransferase (AtBCAT-1) is capable to initiate degradation of leucine, isoleucine and valine in almost all tissues in Arabidopsis thaliana.
    Schuster J, Binder S.
    Plant Mol Biol; 2005 Jan 19; 57(2):241-54. PubMed ID: 15821880
    [Abstract] [Full Text] [Related]

  • 15. Catabolism of leucine to branched-chain fatty acids in Staphylococcus xylosus.
    Beck HC, Hansen AM, Lauritsen FR.
    J Appl Microbiol; 2004 Jan 19; 96(5):1185-93. PubMed ID: 15078537
    [Abstract] [Full Text] [Related]

  • 16. The formation of propionylcarnitine in isolated rat liver mitochondria.
    Bohmer T.
    Biochim Biophys Acta; 1968 Dec 18; 164(3):487-97. PubMed ID: 5701694
    [No Abstract] [Full Text] [Related]

  • 17. [Biochemistry and genetics of organic acid transport in bacteria].
    Gershanovich VN.
    Usp Sovrem Biol; 1975 Dec 18; 79(1):21-32. PubMed ID: 804772
    [No Abstract] [Full Text] [Related]

  • 18. NADH-dependent inhibition of branched-chain fatty acid synthesis in Bacillus subtilis.
    Oku H, Fujita K, Nomoto T, Suzuki K, Iwasaki H, Chinen I.
    Biosci Biotechnol Biochem; 1998 Apr 18; 62(4):622-7. PubMed ID: 9614692
    [Abstract] [Full Text] [Related]

  • 19. Addition of branched- and straight-chain volatile fatty acids to purified lamb diets and effects on utilization of certain dietary components.
    Cline TR, Garrigus US, Hatfield EE.
    J Anim Sci; 1966 Aug 18; 25(3):734-9. PubMed ID: 5968668
    [No Abstract] [Full Text] [Related]

  • 20. Selective use of L-valine and L-isoleucine for the biosynthesis of branched-chain fatty acids in rat skin.
    Oku H, Onotogi M, Nagata J, Wada K, Chinen I.
    Biosci Biotechnol Biochem; 1995 May 18; 59(5):891-5. PubMed ID: 7787304
    [Abstract] [Full Text] [Related]

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