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184 related items for PubMed ID: 500541
1. Charcoal column/thin layer chromatographic method for high fructose corn sirup and spectrophotometric method for hydroxymethylfurfural in honey: collaborative studies. White JW, Kushnir I, Doner LW. J Assoc Off Anal Chem; 1979 Jul; 62(4):921-7. PubMed ID: 500541 [Abstract] [Full Text] [Related]
3. Gas-liquid chromatographic test for honey adulteration by high fructose corn sirup. Doner LW, White JW, Phillips JG. J Assoc Off Anal Chem; 1979 Jan; 62(1):186-9. PubMed ID: 422500 [Abstract] [Full Text] [Related]
4. Spectrophotometric method for hydroxymethylfurfural in honey. White JW. J Assoc Off Anal Chem; 1979 May; 62(3):509-14. PubMed ID: 479072 [Abstract] [Full Text] [Related]
5. Methods for determinging carbohydrates, hydroxymethylfurfural, and proline in honey: collaborative study. White JW. J Assoc Off Anal Chem; 1979 May; 62(3):515-26. PubMed ID: 479073 [Abstract] [Full Text] [Related]
6. Hydroxymethylfurfural and honey adulteration. White JW, Siciliano J. J Assoc Off Anal Chem; 1980 Jan; 63(1):7-10. PubMed ID: 7380794 [Abstract] [Full Text] [Related]
7. High performance liquid chromatography of furfural and hydroxymethylfurfural in spirits and honey. Jeuring HJ, Kuppers FJ. J Assoc Off Anal Chem; 1980 Nov; 63(6):1215-8. PubMed ID: 7451383 [Abstract] [Full Text] [Related]
8. Formation of hydroxymethylfurfural in domestic high-fructose corn syrup and its toxicity to the honey bee (Apis mellifera). LeBlanc BW, Eggleston G, Sammataro D, Cornett C, Dufault R, Deeby T, St Cyr E. J Agric Food Chem; 2009 Aug 26; 57(16):7369-76. PubMed ID: 19645504 [Abstract] [Full Text] [Related]
9. Carbohydrate composition of high-fructose corn syrups (HFCS) used for bee feeding: effect on honey composition. Ruiz-Matute AI, Weiss M, Sammataro D, Finely J, Sanz ML. J Agric Food Chem; 2010 Jun 23; 58(12):7317-22. PubMed ID: 20491475 [Abstract] [Full Text] [Related]
10. High 5-hydroxymethylfurfural concentrations are found in Malaysian honey samples stored for more than one year. Khalil MI, Sulaiman SA, Gan SH. Food Chem Toxicol; 2010 Jun 23; 48(8-9):2388-92. PubMed ID: 20595027 [Abstract] [Full Text] [Related]
11. Comparison of an HPTLC method with the Reflectoquant assay for rapid determination of 5-hydroxymethylfurfural in honey. Hošťálková A, Klingelhöfer I, Morlock GE. Anal Bioanal Chem; 2013 Nov 23; 405(28):9207-18. PubMed ID: 24091734 [Abstract] [Full Text] [Related]
12. Liquid chromatography coupled to isotope ratio mass spectrometry: a new perspective on honey adulteration detection. Cabañero AI, Recio JL, Rupérez M. J Agric Food Chem; 2006 Dec 27; 54(26):9719-27. PubMed ID: 17177492 [Abstract] [Full Text] [Related]
13. High-performance liquid chromatographic determination of methyl anthranilate, hydroxymethylfurfural and related compounds in honey. Nozal MJ, Bernal JL, Toribio L, Jiménez JJ, Martín MT. J Chromatogr A; 2001 May 11; 917(1-2):95-103. PubMed ID: 11403496 [Abstract] [Full Text] [Related]
14. Use of small charcoal/alumina cleanup columns in determination of trichothecene mycotoxins in foods and feeds. Romer TR. J Assoc Off Anal Chem; 1986 May 11; 69(4):699-703. PubMed ID: 3745101 [Abstract] [Full Text] [Related]
15. [Research for thermal stability of fructose, glucose, 5-hydroxymethyl-2-furfural during the process of refining honey of honeyed pill]. Xian JC, Zhang N, Feng Y, Hong YL. Zhong Yao Cai; 2011 Sep 11; 34(9):1434-7. PubMed ID: 22260013 [Abstract] [Full Text] [Related]
16. Fast quantitation of 5-hydroxymethylfurfural in honey using planar chromatography. Chernetsova ES, Revelsky IA, Morlock GE. Anal Bioanal Chem; 2011 Jul 11; 401(1):325-32. PubMed ID: 21611736 [Abstract] [Full Text] [Related]
17. Polysaccharides as a marker for detection of corn sugar syrup addition in honey. Megherbi M, Herbreteau B, Faure R, Salvador A. J Agric Food Chem; 2009 Mar 25; 57(6):2105-11. PubMed ID: 19243098 [Abstract] [Full Text] [Related]
18. Degradation of 5-hydroxymethylfurfural in honey. Fallico B, Arena E, Zappala M. J Food Sci; 2008 Nov 25; 73(9):C625-31. PubMed ID: 19021792 [Abstract] [Full Text] [Related]
19. Application of Fourier transform midinfrared spectroscopy to the discrimination between Irish artisanal honey and such honey adulterated with various sugar syrups. Kelly JD, Petisco C, Downey G. J Agric Food Chem; 2006 Aug 23; 54(17):6166-71. PubMed ID: 16910703 [Abstract] [Full Text] [Related]
20. 2-Furoylmethyl amino acids and hydroxymethylfurfural as indicators of honey quality. Sanz ML, del Castillo MD, Corzo N, Olano A. J Agric Food Chem; 2003 Jul 16; 51(15):4278-83. PubMed ID: 12848498 [Abstract] [Full Text] [Related] Page: [Next] [New Search]