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Journal Abstract Search

113 related items for PubMed ID: 5022696

  • 21. The effect of home processing on postharvest fungicide residues in citrus fruit: residues of imazalil, 2-phenylphenol and thiabendazole in 'home-made' marmalade, prepared from late Valencia oranges.
    Friar PM, Reynolds SL.
    Food Addit Contam; 1994; 11(1):57-70. PubMed ID: 8181633
    [Abstract] [Full Text] [Related]

  • 22. Contents of diphenyl (DP), o-phenylphenol (OPP) and thiabendazole (TB) in imported citrus fruits and citrus fruit products.
    Ito Y, Tonogai Y, Toyoda M, Suzuki H, Ogawa S, Iwaida M.
    Eisei Shikenjo Hokoku; 1978; (96):133-7. PubMed ID: 750032
    [No Abstract] [Full Text] [Related]

  • 23. Simple and rapid determination of thiabendazole, imazalil, and o-phenylphenol in citrus fruit using flow-injection electrospray ionization tandem mass spectrometry.
    Ito Y, Goto T, Oka H, Matsumoto H, Miyazaki Y, Takahashi N, Nakazawa H.
    J Agric Food Chem; 2003 Feb 12; 51(4):861-6. PubMed ID: 12568539
    [Abstract] [Full Text] [Related]

  • 24. Determination of fungicide residues in fruits by coupled-column liquid chromatography.
    Zamora T, Hidalgo C, López FJ, Hernández F.
    J Sep Sci; 2004 Jun 12; 27(9):645-52. PubMed ID: 15387458
    [Abstract] [Full Text] [Related]

  • 25. [Determination of pesticide residues in citrus fruits].
    Zadrozińska J, Kwast M, Ludwicki J, Matraszek-Skonieczna G.
    Rocz Panstw Zakl Hig; 1983 Jun 12; 34(2):189-95. PubMed ID: 6622948
    [No Abstract] [Full Text] [Related]

  • 26. [Residues of biphenyl in citrus fruits].
    Rajzman A.
    Residue Rev; 1965 Jun 12; 8():1-73. PubMed ID: 4865266
    [No Abstract] [Full Text] [Related]

  • 27. Determination of biphenyl in citrus fruits.
    Westöö G.
    Analyst; 1969 May 12; 94(118):406-9. PubMed ID: 5789127
    [No Abstract] [Full Text] [Related]

  • 28. [Rapid Determination of Seven Fungicides in Citrus Fruits].
    Yoshioka N, Hayashi S, Inada T.
    Shokuhin Eiseigaku Zasshi; 2015 May 12; 56(5):228-32. PubMed ID: 26537653
    [Abstract] [Full Text] [Related]

  • 29. Fungicide residues. Part VI. Determination of residues of post-harvest fungicides on citrus fruit by high-performance liquid chromatography.
    Farrow JE, Hoodless RA, Sargent M, Sidwell JA.
    Analyst; 1977 Oct 12; 102(1219):752-8. PubMed ID: 920959
    [No Abstract] [Full Text] [Related]

  • 30. Orthophenylphenol and phenylhydroquinone residues in citrus fruit and processed citrus products after postharvest fungicidal treatments with sodium orthophenylphenate in California and Florida.
    Johnson GD, Harsy SG, Geronimo J, Wise JM.
    J Agric Food Chem; 2001 May 12; 49(5):2497-502. PubMed ID: 11368626
    [Abstract] [Full Text] [Related]

  • 31. [Determination of diaphenyl in citrus fruits by means of gas chromatography].
    Woźniak J, Tokarz A.
    Rocz Panstw Zakl Hig; 1976 May 12; 27(2):177-84. PubMed ID: 1273424
    [No Abstract] [Full Text] [Related]

  • 32. Gas chromatographic determination of fenpropimorph residues in citrus fruit.
    Lafuente MT, Tadeo JL, Tuset JJ.
    J Assoc Off Anal Chem; 1986 May 12; 69(5):859-62. PubMed ID: 3771458
    [Abstract] [Full Text] [Related]

  • 33. Agricultural fungicides. II. Detection and identification of systemic benzimidazole fungicides on citrus fruit.
    Baker PB, Hoodless RA.
    J Chromatogr; 1973 Dec 19; 87(2):585-8. PubMed ID: 4765852
    [No Abstract] [Full Text] [Related]

  • 34. Residues analysis of post-harvest imidazole fungicides in citrus fruit by HPLC and GLC.
    Lafuente MT, Tadeo JL.
    Int J Environ Anal Chem; 1985 Dec 19; 22(1-2):99-108. PubMed ID: 4077370
    [Abstract] [Full Text] [Related]

  • 35. Determination of biphenyl residues in citrus fruit by derivative infrared spectrophotometry.
    Losada PP, Simal Lozano J, Simal Gándara J.
    J Assoc Off Anal Chem; 1990 Dec 19; 73(4):632-7. PubMed ID: 2211489
    [Abstract] [Full Text] [Related]

  • 36. Determination of benomyl, diphenyl, o-phenylphenol, thiabendazole, chlorpyrifos, methidathion, and methyl parathion in oranges by solid-phase extraction, liquid chromatography, and gas chromatography.
    Yamazaki Y, Ninomiya T.
    J AOAC Int; 1999 Dec 19; 82(6):1474-8. PubMed ID: 10589499
    [Abstract] [Full Text] [Related]

  • 37. High pressure liquid chromatographic determination of imazalil residues in citrus fruit.
    Norman SM, Fouse DC.
    J Assoc Off Anal Chem; 1978 Nov 19; 61(6):1469-74. PubMed ID: 730654
    [Abstract] [Full Text] [Related]

  • 38. Determination of fenpropimorph in citrus fruit by reversed-phase high-performance liquid chromatography.
    Tadeo JL, Lafuente MT.
    J Chromatogr; 1987 Mar 27; 391(1):338-42. PubMed ID: 3584332
    [No Abstract] [Full Text] [Related]

  • 39. Simple and sensitive determination of o-phenylphenol in citrus fruits using gas chromatography with atomic emission or mass spectrometric detection.
    Kolbe N, Andersson JT.
    J Agric Food Chem; 2006 Aug 09; 54(16):5736-41. PubMed ID: 16881671
    [Abstract] [Full Text] [Related]

  • 40. Determination of thiabendazole residues in whole citrus fruits by liquid chromatography with fluorescence detection.
    Arenas RV, Rahman H, Johnson NA.
    J AOAC Int; 1996 Aug 09; 79(2):579-82. PubMed ID: 8920147
    [Abstract] [Full Text] [Related]

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