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PUBMED FOR HANDHELDS

Journal Abstract Search

104 related items for PubMed ID: 5029890

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  • 4. The effect of dietary lysine level, restriction of food intake and sampling time on the levels of amino acids in the blood plasma of chicks.
    Hewitt D, Lewis D.
    Br Poult Sci; 1972 Jul; 13(4):387-98. PubMed ID: 5044609
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  • 6. Dietary interrelationships among arginine, methionine, and lysine in young broiler chicks.
    Chamruspollert M, Pesti GM, Bakalli RI.
    Br J Nutr; 2002 Dec; 88(6):655-60. PubMed ID: 12493087
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  • 9. Relationship of dietary fat and lysine level with body composition in broiler chickens.
    Szakáll I, Fekete S, Andrásofszky E, Romvári R, Szita G.
    Acta Vet Hung; 1998 Dec; 46(2):243-57. PubMed ID: 9704527
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  • 10. [Reciprocal action of the amino acids lysing and methionine in the feed of chickens].
    Vincek, Strizić M, Juras V.
    Z Tierphysiol Tierernahr Futtermittelkd; 1968 May; 23(6):349-54. PubMed ID: 5759543
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  • 12. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. I. The value of special supplementation of chick diets with methionine and lysine.
    Bornstein S, Lipstein B.
    Br Poult Sci; 1975 Mar; 16(2):177-88. PubMed ID: 1170006
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  • 13. The effect of dietary concentration of rapeseed meal or whole rapeseed on broiler performance and litter quality.
    Gordon SH, Short F, Wilson DW, Croxall R.
    Br Poult Sci; 2004 Apr; 45 Suppl 1():S21-2. PubMed ID: 15222346
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  • 15. Dietary tryptophan effects on growth and stress responses of male broiler chicks.
    Corzo A, Kidd MT, Thaxton JP, Kerr BJ.
    Br Poult Sci; 2005 Aug; 46(4):478-84. PubMed ID: 16268106
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  • 18. Food intake adjustments of chicks: short term reactions to deficiencies in lysine, methionine and tryptophan.
    Picard ML, Uzu G, Dunnington EA, Siegel PB.
    Br Poult Sci; 1993 Sep; 34(4):737-46. PubMed ID: 8242409
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  • 19. Effect of cysteamine administration on growth and efficiency of food utilisation in chicks.
    Zavy MT, Lindsey TO.
    Br Poult Sci; 1988 Jun; 29(2):409-17. PubMed ID: 3409085
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