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Journal Abstract Search

254 related items for PubMed ID: 5037008

  • 1. Structure and synthesis of milk fat. X. Characterization of the major hydroxy compounds in milk lipids.
    Timmen H, Dimick PS.
    J Dairy Sci; 1972 Jul; 55(7):919-25. PubMed ID: 5037008
    [No Abstract] [Full Text] [Related]

  • 2. Structural analysis of triglyceride classes obtained from cow's milk fat by fractional crystallization.
    Jensen RG, Sampugna J, Carpenter DL, Pitas RE.
    J Dairy Sci; 1967 Feb; 50(2):231-4. PubMed ID: 6067839
    [No Abstract] [Full Text] [Related]

  • 3. Lipid composition of the fat globule membrane of human and bovine milk.
    Bracco U, Hidalgo J, Bohren H.
    J Dairy Sci; 1972 Feb; 55(2):165-72. PubMed ID: 4672739
    [No Abstract] [Full Text] [Related]

  • 4. Fractionation of lipids of Anaplasma marginale.
    Wallace WR, Dommert AR, Dimopoullos GT.
    Am J Vet Res; 1967 Mar; 28(123):443-6. PubMed ID: 6033695
    [No Abstract] [Full Text] [Related]

  • 5. Effect of hexane and N, N-dimethyl formamide on pancreatic lipolysis of milk fat.
    Sampugna J, Jensen RG.
    J Dairy Sci; 1967 Mar; 50(3):386-8. PubMed ID: 6068087
    [No Abstract] [Full Text] [Related]

  • 6. Position of endogenous radioactive fatty acids in mammary triglycerides.
    Kinsella JE.
    J Dairy Sci; 1971 Jul; 54(7):1014-7. PubMed ID: 5106053
    [No Abstract] [Full Text] [Related]

  • 7. [Comparative study of milk lipids].
    Kuzdzal-Savoie S.
    Ann Nutr Aliment; 1971 Jul; 25(4):A225-89. PubMed ID: 5168439
    [No Abstract] [Full Text] [Related]

  • 8. Comparative analysis of mammary tissue and milk lipids of the sow.
    Keenan TW, King JL, Colenbrander VF.
    J Anim Sci; 1970 May; 30(5):806-11. PubMed ID: 4315999
    [No Abstract] [Full Text] [Related]

  • 9. Utilization of 1- 14 C-hexanoic acid for fatty acid and lipid synthesis by bovine mammary tissue.
    Kinsella JE.
    J Dairy Sci; 1972 Aug; 55(8):1181-4. PubMed ID: 5049803
    [No Abstract] [Full Text] [Related]

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  • 15. Stearic acid metabolism by mammary cells.
    Kinsella JE.
    J Dairy Sci; 1970 Dec; 53(12):1757-65. PubMed ID: 5491002
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  • 18. Comparative studies on lipid components of Ustilago bullata and Ustilago maydis spores.
    Gunasekaran M, Bushnell JL, Weber DJ.
    Res Commun Chem Pathol Pharmacol; 1972 May; 3(3):621-8. PubMed ID: 5034518
    [No Abstract] [Full Text] [Related]

  • 19. [Experiments in lipid metabolism].
    Imai Y.
    Tanpakushitsu Kakusan Koso; 1967 May; ():Suppl:157-82. PubMed ID: 4868624
    [No Abstract] [Full Text] [Related]

  • 20. [Fatty acid composition of free and bound fat in milk powers].
    The Truyen T, Orsi F.
    Nahrung; 1977 May; 21(1):37-43. PubMed ID: 854078
    [Abstract] [Full Text] [Related]

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