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Journal Abstract Search

76 related items for PubMed ID: 5064988

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. [Effects of lyphilization on the solubility and enzymatic activity of lysozyme from hen's egg white].
    Goteni S, Raymond J, Ducastaing A, Robin JM, Creac'h P.
    C R Seances Soc Biol Fil; 1974; 168(2-3):280-5. PubMed ID: 4282287
    [No Abstract] [Full Text] [Related]

  • 3. Lysozyme in wine: A risk evaluation for consumers allergic to hen's egg.
    Weber P, Kratzin H, Brockow K, Ring J, Steinhart H, Paschke A.
    Mol Nutr Food Res; 2009 Nov; 53(11):1469-77. PubMed ID: 19746373
    [Abstract] [Full Text] [Related]

  • 4. Preliminary contribution to the study of the disulfide bonds in hen's egg-white lysozyme.
    JOLLES J, JAUREGUI-AOLLES P.
    Biochim Biophys Acta; 1963 May 14; 71():488-90. PubMed ID: 14041981
    [No Abstract] [Full Text] [Related]

  • 5. Detection of hen's egg white lysozyme in food: comparison between a sensitive hplc and a commercial ELISA method.
    Kerkaert B, De Meulenaer B.
    Commun Agric Appl Biol Sci; 2007 May 14; 72(1):215-8. PubMed ID: 18018890
    [No Abstract] [Full Text] [Related]

  • 6. [THE CHEMICAL STRUCTURE OF HEN'S EGG-WHITE LYSOZYME: DETAILED STUDY].
    JOLLES J, JAUREGUI ADELL J, BERNIER I, JOLLES P.
    Biochim Biophys Acta; 1963 Dec 13; 78():668-89. PubMed ID: 14089447
    [No Abstract] [Full Text] [Related]

  • 7. Lack of immunological cross-reaction between bovine alpha-lactalbumin and hen's egg-white lysozyme.
    Arnon R, Maron E.
    J Mol Biol; 1970 Aug 13; 51(3):703-7. PubMed ID: 5531170
    [No Abstract] [Full Text] [Related]

  • 8. A possible three-dimensional structure of bovine alpha-lactalbumin based on that of hen's egg-white lysozyme.
    Browne WJ, North AC, Phillips DC, Brew K, Vanaman TC, Hill RL.
    J Mol Biol; 1969 May 28; 42(1):65-86. PubMed ID: 5817651
    [No Abstract] [Full Text] [Related]

  • 9. The identification of histidine-15 as part of an esteratic site of hen's egg white lysozyme.
    Piszkiewicz D, Bruice TC.
    Biochemistry; 1968 Sep 28; 7(9):3037-47. PubMed ID: 5684330
    [No Abstract] [Full Text] [Related]

  • 10. Interactions between DNA and hen's egg white lysozyme. Effects of composition and structural changes of DNA, ionic strength and temperature.
    Cattan D, Bourgoin D.
    Biochim Biophys Acta; 1968 Jun 18; 161(1):56-67. PubMed ID: 5661383
    [No Abstract] [Full Text] [Related]

  • 11. Mineralization of CaCO3 in the presence of egg white lysozyme.
    Voinescu AE, Touraud D, Lecker A, Pfitzner A, Kunz W, Ninham BW.
    Langmuir; 2007 Nov 20; 23(24):12269-74. PubMed ID: 17949115
    [Abstract] [Full Text] [Related]

  • 12. [Study of interactions of lysozyme with serum albumins by a microcalorimetric method].
    Vichutinskiĭ AA, Zaslavskiĭ BI, Khorlin AI.
    Biokhimiia; 1971 Nov 20; 36(6):1294-6. PubMed ID: 5168357
    [No Abstract] [Full Text] [Related]

  • 13. Development of an ELISA for quantifying lysozyme in hen egg white.
    Vidal ML, Gautron J, Nys Y.
    J Agric Food Chem; 2005 Apr 06; 53(7):2379-85. PubMed ID: 15796566
    [Abstract] [Full Text] [Related]

  • 14. Establishment of a highly sensitive sandwich enzyme-linked immunosorbent assay specific for ovomucoid from hen's egg white.
    Li Y, Song C, Zhang K, Wang M, Yang K, Yang A, Jin B.
    J Agric Food Chem; 2008 Jan 23; 56(2):337-42. PubMed ID: 18163569
    [Abstract] [Full Text] [Related]

  • 15. Isotype restriction of murine antibodies towards the loop region of hen's egg white lysozyme.
    Verschoor JA, Van Vuuren KJ, Visser L, Pecht I, Arnon R.
    Immunol Lett; 1988 Jan 23; 17(1):21-8. PubMed ID: 3350585
    [Abstract] [Full Text] [Related]

  • 16. [Specific IgE antibody titers to hen's egg white lysozyme in allergic children to egg].
    Yamada T, Yamada M, Sasamoto K, Nakamura H, Mishima T, Yasueda H, Shida T, Iikura Y.
    Arerugi; 1993 Feb 23; 42(2):136-41. PubMed ID: 8507154
    [Abstract] [Full Text] [Related]

  • 17. Egg white lysozyme is the major protein of the hen's egg vitelline membrane.
    De Boeck S, Stockx J.
    Int J Biochem; 1986 Feb 23; 18(7):617-22. PubMed ID: 3743870
    [Abstract] [Full Text] [Related]

  • 18. Weak immunological cross-reaction between bovine alpha-lactalbumin and hen's egg-white lysozyme.
    Strosberg AD, Nihoul-Deconinck C, Kanarek L.
    Nature; 1970 Sep 19; 227(5264):1241-2. PubMed ID: 5452814
    [No Abstract] [Full Text] [Related]

  • 19. Oligosaccharides containing glucose as substrates for hen's egg white lysozyme.
    Zehavi U, Pollock JJ, Teichberg VI, Sharon N.
    Nature; 1968 Sep 14; 219(5159):1152-4. PubMed ID: 5675629
    [No Abstract] [Full Text] [Related]

  • 20. Medium optimization for hen egg white lysozyme production by recombinant Aspergillus niger using statistical methods.
    Gheshlaghi R, Scharer JM, Moo-Young M, Douglas PL.
    Biotechnol Bioeng; 2005 Jun 20; 90(6):754-60. PubMed ID: 15806549
    [Abstract] [Full Text] [Related]

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