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Journal Abstract Search

139 related items for PubMed ID: 5075670

  • 1. Fungicide residues. II. The simultaneous determination of residues of folpet, captan and captafol in selected fruits by gas chromatography.
    Baker PB, Flaherty B.
    Analyst; 1972 Sep; 97(158):713-8. PubMed ID: 5075670
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  • 2. Gas chromatographic determination of captan, folpet, and captafol residues in tomatoes, cucumbers, and apples using a wide-bore capillary column: interlaboratory study.
    Gilvydis DM, Walters SM.
    J Assoc Off Anal Chem; 1991 Sep; 74(5):830-5. PubMed ID: 1783591
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  • 3. [Residues of captan and methoxychlor in some fruits].
    Cwiertniewska E.
    Rocz Panstw Zakl Hig; 1973 Sep; 24(3):309-14. PubMed ID: 4732154
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  • 5. Determination of captan, folpet, and captafol in fruits and vegetables, using two multiresidue methods.
    Gilvydis DM, Walters SM.
    J Assoc Off Anal Chem; 1984 Sep; 67(5):909-12. PubMed ID: 6501154
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  • 10. Collaborative study of a gas chromatographic method for determining captan in formulations.
    Carlstrom AA.
    J Assoc Off Anal Chem; 1971 May; 54(3):688-96. PubMed ID: 5162926
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  • 12. Colorimetric method for the determination of captafol (difolatan) in commercial formulations and residues on grains and apples.
    Verma BC, Sharma DK, Thakur HK, Rao BG, Sharma NK.
    Analyst; 1991 Aug; 116(8):867-70. PubMed ID: 1789467
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  • 14. Variability in captan residues in apples from a Canadian orchard.
    Rawn DF, Quade SC, Shields JB, Conca G, Sun WF, Lacroix GM, Smith M, Fouquet A, Bélanger A.
    Food Addit Contam; 2007 Feb; 24(2):149-55. PubMed ID: 17364915
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  • 15. Degradation behavior of captan and folpet on greenhouse tomatoes.
    el-Zemaity MS.
    Bull Environ Contam Toxicol; 1988 Jan; 40(1):80-5. PubMed ID: 3345370
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  • 17. Multiresidue determination of 19 fungicides in processed fruits and vegetables by capillary gas chromatography after gel permeation chromatography.
    Sannino A, Bandini M, Bolzoni L.
    J AOAC Int; 1999 Jan; 82(5):1229-38. PubMed ID: 10513021
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