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Journal Abstract Search

188 related items for PubMed ID: 5105674

  • 1. [Toxin-producing fungi in some imported food products].
    Burzyńska H.
    Rocz Panstw Zakl Hig; 1971; 22(2):133-46. PubMed ID: 5105674
    [No Abstract] [Full Text] [Related]

  • 2. [Molds on bread (author's transl)].
    Reiss J.
    Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1973 May; 128(7):685-728. PubMed ID: 4801801
    [No Abstract] [Full Text] [Related]

  • 3. [Mycological studies on medicine bottles].
    Glawogger F, Brantner H.
    Arch Hyg Bakteriol; 1967 Nov; 151(7):621-5. PubMed ID: 5629110
    [No Abstract] [Full Text] [Related]

  • 4. [Quantitative and qualitative study of the annual occurrence of micromycetes in the atmosphere in the region of Lyon].
    Valla T, Didillon P, Michel-Brun J, Isoard P, Coudert J, Fontanges R.
    Mykosen; 1969 Jul 01; 12(7):447-58. PubMed ID: 5394118
    [No Abstract] [Full Text] [Related]

  • 5. Screening tests using HeLa cells and mice for detection of mycotoxin-producing fungi isolated from foodstuffs.
    Saito M, Otsubo K, Umeda M, Enomoto M, Kurata H.
    Jpn J Exp Med; 1971 Feb 01; 41(1):1-20. PubMed ID: 5313446
    [No Abstract] [Full Text] [Related]

  • 6. PCR-based diagnosis and quantification of mycotoxin producing fungi.
    Niessen L.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):38-46. PubMed ID: 17804102
    [Abstract] [Full Text] [Related]

  • 7. [Mycotoxin-producing fungi in foods].
    Fernández Pinto VE, Vaamonde G.
    Rev Argent Microbiol; 1996 Oct 20; 28(3):147-62. PubMed ID: 9026826
    [Abstract] [Full Text] [Related]

  • 8. PCR-based diagnosis and quantification of mycotoxin-producing fungi.
    Niessen L.
    Adv Food Nutr Res; 2008 Oct 20; 54():81-138. PubMed ID: 18291305
    [Abstract] [Full Text] [Related]

  • 9. [Hazardous food-borne fungi and present and future approaches to the mycotoxin regulations in Japan].
    Takatori K, Aihara M, Sugita-Konishi Y.
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 2006 Oct 20; (124):21-9. PubMed ID: 17405518
    [Abstract] [Full Text] [Related]

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  • 12. Leaf surface fungi of Oryza sativa Linn.
    Mishra RR, Srivastava VB.
    Mycopathol Mycol Appl; 1971 May 28; 44(3):289-94. PubMed ID: 5105623
    [No Abstract] [Full Text] [Related]

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  • 14. Micromycetes, producers of toxins, detected on stored vegetables.
    Lugauskas A, Repeckiene J, Novosinskas H.
    Ann Agric Environ Med; 2005 May 28; 12(2):253-60. PubMed ID: 16457482
    [Abstract] [Full Text] [Related]

  • 15. Filamentous fungi in the transient flora of the alimentary tract.
    Davies RR, Leese M.
    Sabouraudia; 1968 Oct 28; 6(4):324-9. PubMed ID: 5749856
    [No Abstract] [Full Text] [Related]

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  • 18. Screening test using HeLa cells and mice for detection of mycotoxin-producing fungi isolated from foodstuffs. An additional report on fungi collected in 1968-1969.
    Saito M, Ishiko T, Enomoto M, Otsubo K, Umeda M.
    Jpn J Exp Med; 1974 Feb 28; 44(1):63-82. PubMed ID: 4545215
    [No Abstract] [Full Text] [Related]

  • 19. [Effect of some fungi on the composition of natural microflora of the rhizosphere and root zone of winter wheat].
    Pavlenko VF.
    Mikrobiologiia; 1969 Feb 28; 38(2):329-35. PubMed ID: 5388099
    [No Abstract] [Full Text] [Related]

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