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Journal Abstract Search

128 related items for PubMed ID: 5106923

  • 1. Calorimetric determination of denaturation enthalpy for lysozyme in guanidine hydrochloride.
    Atha DH, Ackers GK.
    J Biol Chem; 1971 Sep 25; 246(18):5845-8. PubMed ID: 5106923
    [No Abstract] [Full Text] [Related]

  • 2. Thermodynamics of the denaturation of lysozyme by guanidine hydrochloride. I. Depdendence on pH at 25 degrees.
    Aune KC, Tanford C.
    Biochemistry; 1969 Nov 25; 8(11):4579-85. PubMed ID: 5389440
    [No Abstract] [Full Text] [Related]

  • 3. Thermodynamic investigations of proteins. II. Calorimetric study of lysozyme denaturation by guanidine hydrochloride.
    Pfeil W, Privalov PL.
    Biophys Chem; 1976 Jan 25; 4(1):33-40. PubMed ID: 1247649
    [Abstract] [Full Text] [Related]

  • 4. Urea and guanidine hydrochloride denaturation of ribonuclease, lysozyme, alpha-chymotrypsin, and beta-lactoglobulin.
    Greene RF, Pace CN.
    J Biol Chem; 1974 Sep 10; 249(17):5388-93. PubMed ID: 4416801
    [No Abstract] [Full Text] [Related]

  • 5. Thermodynamics of the denaturation of lysozyme by guanidine hydrochloride. 3. Dependence on temperature.
    Tanford C, Aune KC.
    Biochemistry; 1970 Jan 20; 9(2):206-11. PubMed ID: 5412660
    [No Abstract] [Full Text] [Related]

  • 6. Association sites of lysozyme in solution. II. Concentration dependence of the near-ultraviolet circular dichroism.
    Holladay LA, Sophianopoulos AJ.
    J Biol Chem; 1972 Apr 10; 247(7):1976-9. PubMed ID: 5062818
    [No Abstract] [Full Text] [Related]

  • 7. A calorimetric study of guanidine hydrochloride binding to lysozyme.
    Lapanje S.
    FEBS Lett; 1973 Apr 01; 31(1):67-9. PubMed ID: 4736273
    [No Abstract] [Full Text] [Related]

  • 8. Three-state denaturation of alpha-lactalbumin by guanidine hydrochloride.
    Kuwajima K, Nitta K, Yoneyama M, Sugai S.
    J Mol Biol; 1976 Sep 15; 106(2):359-73. PubMed ID: 10445
    [No Abstract] [Full Text] [Related]

  • 9. Calorimetric study on the conformational transition of alpha-lactalbumin induced by guanidine hydrochloride.
    Okuda T, Sugai S.
    J Biochem; 1977 Apr 15; 81(4):1051-6. PubMed ID: 18445
    [No Abstract] [Full Text] [Related]

  • 10. Hydrogen ion titration curve of lysozyme in 6 M guanidine hydrochloride.
    Roxby R, Tanford C.
    Biochemistry; 1971 Aug 31; 10(18):3348-52. PubMed ID: 5165783
    [No Abstract] [Full Text] [Related]

  • 11. Enthalpy of reduction of disulfide cross-links in denatured lysozyme.
    Lapanje S, Rupley JA.
    Biochemistry; 1973 Jun 05; 12(12):2370-2. PubMed ID: 4575790
    [No Abstract] [Full Text] [Related]

  • 12. A calorimetric study of the denaturation of lysozyme by guanidine hydrochloride and hydrochloric acid.
    Lapanje S, Wadsö I.
    Eur J Biochem; 1971 Oct 14; 22(3):345-9. PubMed ID: 5125356
    [No Abstract] [Full Text] [Related]

  • 13. Comparison of temperature effect on the guanidine hydrochloride and urea denaturations of lysozyme.
    Wells RL, Olsen KW.
    Physiol Chem Phys; 1979 Oct 14; 11(4):345-51. PubMed ID: 538098
    [Abstract] [Full Text] [Related]

  • 14. Thermodynamics of the denaturation of ribonuclease by guanidine hydrochloride.
    Salahuddin A, Tanford C.
    Biochemistry; 1970 Mar 17; 9(6):1342-7. PubMed ID: 5461481
    [No Abstract] [Full Text] [Related]

  • 15. Interpretation of protein titration curves. Application to lysozyme.
    Tanford C, Roxby R.
    Biochemistry; 1972 May 23; 11(11):2192-8. PubMed ID: 5027621
    [No Abstract] [Full Text] [Related]

  • 16. Thermodynamic investigations of proteins. III. Thermodynamic description of lysozyme.
    Pfeil W, Privalov PL.
    Biophys Chem; 1976 Jan 23; 4(1):41-50. PubMed ID: 2348
    [Abstract] [Full Text] [Related]

  • 17. Increase in the stability of avidin produced by binding of biotin. A differential scanning calorimetric study of denaturation by heat.
    Donovan JW, Ross KD.
    Biochemistry; 1973 Jan 30; 12(3):512-7. PubMed ID: 4683493
    [No Abstract] [Full Text] [Related]

  • 18. A differential scanning calorimetric study of the stability of egg white to heat denaturation.
    Donovan JW, Mapes CJ, Davis JG, Garibaldi JA.
    J Sci Food Agric; 1975 Jan 30; 26(1):73-83. PubMed ID: 235041
    [No Abstract] [Full Text] [Related]

  • 19. A dilatometric study of the denaturation of lysozyme by guanidine hydrochloride and hydrochloric acid.
    Skerjanc J, Lapanje S.
    Eur J Biochem; 1972 Jan 31; 25(1):49-53. PubMed ID: 5023579
    [No Abstract] [Full Text] [Related]

  • 20. Free energy changes in lysozyme denaturation.
    Ahmad F, Contaxis CC, Bigelow CC.
    J Biol Chem; 1983 Jul 10; 258(13):7960-3. PubMed ID: 6863273
    [Abstract] [Full Text] [Related]

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