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PUBMED FOR HANDHELDS

Journal Abstract Search

362 related items for PubMed ID: 5165367

  • 1. [Availability of new sources of nutrition].
    Mauron J.
    Bibl Nutr Dieta; 1971; 16():169-91. PubMed ID: 5165367
    [No Abstract] [Full Text] [Related]

  • 2. The role of small animal species in nutrition and food production.
    Bressani R.
    Bull Pan Am Health Organ; 1976; 10(4):293-300. PubMed ID: 1036089
    [No Abstract] [Full Text] [Related]

  • 3. Trends in foods available for consumption: Europe, 1961-1999.
    Burlingame B.
    IARC Sci Publ; 2002; 156():513-7. PubMed ID: 12484248
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  • 5. Contributions of the biological sciences to human welfare. V. Food.
    Mrak EM.
    Fed Proc; 1972; 31(6):81-90. PubMed ID: 4574262
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  • 7. The dietetic and nutritional significance of textured vegetable protein (TVP).
    Pyke M.
    J Hum Nutr; 1979 Dec; 33(6):451-6. PubMed ID: 521629
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  • 12. Food for thought. Dietary change was a driving force in human evolution.
    Leonard WR.
    Sci Am; 2002 Dec; 287(6):106-15. PubMed ID: 12469653
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  • 14. National food and nutrition policy in the Commonwealth Caribbean.
    Cook R, Yang YH.
    Bull Pan Am Health Organ; 1974 Dec; 8(2):133-42. PubMed ID: 4853314
    [No Abstract] [Full Text] [Related]

  • 15. [Future possibilities in food utilization].
    Solms J.
    Bibl Nutr Dieta; 1971 Dec; 16():129-31. PubMed ID: 5113479
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  • 16. [Loss of nutritional value of proteins in meat products caused by thermal processing].
    Dvorák Z.
    Nahrung; 1975 Dec; 19(9-10):989-95. PubMed ID: 1241603
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  • 17. [Study of the composition and nutritive value of corn opaque 2 and sunflower meal].
    Abraham J, Baratou F, Robin P, Jacquot R.
    Ann Nutr Aliment; 1970 Dec; 24(4):51-91. PubMed ID: 5466733
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  • 20. What is the food industry doing on nutrition problems?
    Bauman HE.
    Bull N Y Acad Med; 1971 Jun; 47(6):601-5. PubMed ID: 5280847
    [No Abstract] [Full Text] [Related]

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