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Journal Abstract Search

168 related items for PubMed ID: 519184

  • 1. Diet and Crohn's disease: characteristics of the pre-illness diet.
    Thornton JR, Emmett PM, Heaton KW.
    Br Med J; 1979 Sep 29; 2(6193):762-4. PubMed ID: 519184
    [Abstract] [Full Text] [Related]

  • 2. Dietary habits as risk factors for inflammatory bowel disease.
    Tragnone A, Valpiani D, Miglio F, Elmi G, Bazzocchi G, Pipitone E, Lanfranchi GA.
    Eur J Gastroenterol Hepatol; 1995 Jan 29; 7(1):47-51. PubMed ID: 7866810
    [Abstract] [Full Text] [Related]

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  • 4. Consumption of refined carbohydrate by patients with Crohn's disease in Tel-Aviv-Yafo.
    Silkoff K, Hallak A, Yegena L, Rozen P, Mayberry JF, Rhodes J, Newcombe RG.
    Postgrad Med J; 1980 Dec 29; 56(662):842-6. PubMed ID: 7267494
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  • 6. Increased consumption of refined carbohydrates in patients with Crohn's disease.
    Martini GA, Brandes JW.
    Klin Wochenschr; 1976 Apr 15; 54(8):367-71. PubMed ID: 1271690
    [Abstract] [Full Text] [Related]

  • 7. A prospective study of pre-illness diet in newly diagnosed patients with Crohn's disease.
    Octoratou M, Merikas E, Malgarinos G, Stanciu C, Triantafillidis JK.
    Rev Med Chir Soc Med Nat Iasi; 2012 Apr 15; 116(1):40-9. PubMed ID: 23077871
    [Abstract] [Full Text] [Related]

  • 8. Imbalances in dietary consumption of fatty acids, vegetables, and fruits are associated with risk for Crohn's disease in children.
    Amre DK, D'Souza S, Morgan K, Seidman G, Lambrette P, Grimard G, Israel D, Mack D, Ghadirian P, Deslandres C, Chotard V, Budai B, Law L, Levy E, Seidman EG.
    Am J Gastroenterol; 2007 Sep 15; 102(9):2016-25. PubMed ID: 17617201
    [Abstract] [Full Text] [Related]

  • 9. [Low-sugar and fiber-rich diet in Crohn disease].
    Riemann JF, Kolb S.
    Fortschr Med; 1984 Jan 26; 102(4):67-70. PubMed ID: 6321309
    [Abstract] [Full Text] [Related]

  • 10. Increased sugar consumption in Crohn's disease.
    Mayberry JF, Rhodes J, Newcombe RG.
    Digestion; 1980 Jan 26; 20(5):323-6. PubMed ID: 7390057
    [Abstract] [Full Text] [Related]

  • 11. Inflammatory Bowel Disease: Are Symptoms and Diet Linked?
    Morton H, Pedley KC, Stewart RJC, Coad J.
    Nutrients; 2020 Sep 29; 12(10):. PubMed ID: 33003341
    [Abstract] [Full Text] [Related]

  • 12. Dietary fiber and nutrient intake in Crohn's disease.
    Kasper H, Sommer H.
    Am J Clin Nutr; 1979 Sep 29; 32(9):1898-901. PubMed ID: 474481
    [Abstract] [Full Text] [Related]

  • 13. Longitudinal and regional association between dietary factors and prevalence of Crohn's disease in Japan.
    Kodama M, Okano S, Nojri S, Abe K, Fukata M, Nagase Y, Kodama H.
    PLoS One; 2024 Sep 29; 19(5):e0300580. PubMed ID: 38776273
    [Abstract] [Full Text] [Related]

  • 14. Crohn's disease: maintenance of remission by diet.
    Jones VA, Dickinson RJ, Workman E, Wilson AJ, Freeman AH, Hunter JO.
    Lancet; 1985 Jul 27; 2(8448):177-80. PubMed ID: 2862371
    [Abstract] [Full Text] [Related]

  • 15. Duodenal ulcer and refined carbohydrate intake: a case-control study assessing dietary fibre and refined sugar intake.
    Katschinski BD, Logan RF, Edmond M, Langman MJ.
    Gut; 1990 Sep 27; 31(9):993-6. PubMed ID: 2170250
    [Abstract] [Full Text] [Related]

  • 16. Exclusive enteral nutrition: clues to the pathogenesis of Crohn's disease.
    Levine A.
    Nestle Nutr Inst Workshop Ser; 2014 Sep 27; 79():131-40. PubMed ID: 25227301
    [Abstract] [Full Text] [Related]

  • 17. Treatment of Crohn's disease with an unrefined-carbohydrate, fibre-rich diet.
    Heaton KW, Thornton JR, Emmett PM.
    Br Med J; 1979 Sep 29; 2(6193):764-6. PubMed ID: 519185
    [Abstract] [Full Text] [Related]

  • 18. Chasing the cause of Crohn's disease.
    Br Med J; 1977 Apr 09; 1(6066):929-30. PubMed ID: 851788
    [No Abstract] [Full Text] [Related]

  • 19. Controlled multicentre therapeutic trial of an unrefined carbohydrate, fibre rich diet in Crohn's disease.
    Ritchie JK, Wadsworth J, Lennard-Jones JE, Rogers E.
    Br Med J (Clin Res Ed); 1987 Aug 29; 295(6597):517-20. PubMed ID: 2822203
    [Abstract] [Full Text] [Related]

  • 20. Breakfast and dietary aspects of Crohn's disease.
    Mayberry JF, Rhodes J, Newcombe RG.
    Br Med J; 1978 Nov 18; 2(6149):1401. PubMed ID: 719424
    [No Abstract] [Full Text] [Related]

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