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PUBMED FOR HANDHELDS

Journal Abstract Search


110 related items for PubMed ID: 528889

  • 1. Learned suppression of ingestion: role of discriminative stimuli, ingestive responses, and aversive tastes.
    Gillan DJ.
    J Exp Psychol Anim Behav Process; 1979 Jul; 5(3):258-72. PubMed ID: 528889
    [Abstract] [Full Text] [Related]

  • 2. Conditioned reversal of reactions to normally avoided tastes.
    Breslin PA, Davidson TL, Grill HJ.
    Physiol Behav; 1990 Mar; 47(3):535-8. PubMed ID: 2359765
    [Abstract] [Full Text] [Related]

  • 3. Behavioral reactions to gustatory stimuli in young chicks (Gallus gallus domesticus).
    Ganchrow JR, Steiner JE, Bartana A.
    Dev Psychobiol; 1990 Mar; 23(2):103-17. PubMed ID: 2365134
    [Abstract] [Full Text] [Related]

  • 4. Stimulus relevance in the control of drinking and conditioned fear responses in domestic chicks (Gallus gallus).
    Shettleworth SJ.
    J Comp Physiol Psychol; 1972 Aug; 80(2):175-98. PubMed ID: 5047826
    [No Abstract] [Full Text] [Related]

  • 5. Taste avoidance, but not aversion, learning in rats lacking gustatory cortex.
    Kiefer SW, Orr MR.
    Behav Neurosci; 1992 Feb; 106(1):140-6. PubMed ID: 1313241
    [Abstract] [Full Text] [Related]

  • 6. Naltrexone modifies the palatability of basic tastes and alcohol in outbred male rats.
    Ferraro FM, Hill KG, Kaczmarek HJ, Coonfield DL, Kiefer SW.
    Alcohol; 2002 Jun; 27(2):107-14. PubMed ID: 12106830
    [Abstract] [Full Text] [Related]

  • 7. Control of fluid palatability by exteroceptive Pavlovian signals.
    Delamater AR, LoLordo VM, Berridge KC.
    J Exp Psychol Anim Behav Process; 1986 Apr; 12(2):143-52. PubMed ID: 3701263
    [Abstract] [Full Text] [Related]

  • 8. Odour and colour as cues for taste-avoidance learning in domestic chicks.
    Roper TJ, Marples NM.
    Anim Behav; 1997 Jun; 53(6):1241-50. PubMed ID: 9236020
    [Abstract] [Full Text] [Related]

  • 9. Additivity of taste-specific effects of sucrose and quinine: microstructural analysis of ingestive behavior in rats.
    Hsiao S, Fan RJ.
    Behav Neurosci; 1993 Apr; 107(2):317-26. PubMed ID: 8484896
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  • 15. Absence of differential associative responses to novel and familiar taste stimuli in rats lacking gustatory neocortex.
    Kiefer SW, Braun JJ.
    J Comp Physiol Psychol; 1977 Jun; 91(3):498-507. PubMed ID: 874118
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  • 16. The contribution of gustatory nerve input to oral motor behavior and intake-based preference. I. Effects of chorda tympani or glossopharyngeal nerve section in the rat.
    Grill HJ, Schwartz GJ, Travers JB.
    Brain Res; 1992 Feb 21; 573(1):95-104. PubMed ID: 1576537
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  • 17. The effects of lipopolysaccharide and lithium chloride on the ingestion of a bitter-sweet taste: comparing intake and palatability.
    Cross-Mellor SK, Kavaliers M, Ossenkopp KP.
    Brain Behav Immun; 2005 Nov 21; 19(6):564-73. PubMed ID: 16214027
    [Abstract] [Full Text] [Related]

  • 18. Similarity of taste reactivity responses to alcohol and sucrose mixtures in rats.
    Kiefer SW, Bice PJ, Orr MR, Dopp JM.
    Alcohol; 1990 Nov 21; 7(2):115-20. PubMed ID: 2328084
    [Abstract] [Full Text] [Related]

  • 19. Differential use of food and water cues in the formation of conditioned aversions by domestic chicks (Gallus gallus).
    Gillette K, Martin GM, Bellingham WP.
    J Exp Psychol Anim Behav Process; 1980 Apr 21; 6(2):99-111. PubMed ID: 7373233
    [Abstract] [Full Text] [Related]

  • 20. Taste reactivity as a dependent measure of the rapid formation of conditioned taste aversion: a tool for the neural analysis of taste-visceral associations.
    Spector AC, Breslin P, Grill HJ.
    Behav Neurosci; 1988 Dec 21; 102(6):942-52. PubMed ID: 2850815
    [Abstract] [Full Text] [Related]


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