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Journal Abstract Search

160 related items for PubMed ID: 5346352

  • 1. Highly inhibitory antibody fraction against enzymic activity of egg white lysozyme on a small substrate.
    Imanishi M, Miyagawa N, Fujio H, Amano T.
    Biken J; 1969 Jun; 12(2):85-96. PubMed ID: 5346352
    [No Abstract] [Full Text] [Related]

  • 2. The immunological properties of region specific antibodies directed to hen egg-white lysozyme.
    Fujio H, Sakato N, Amano T.
    Biken J; 1971 Dec; 14(4):395-404. PubMed ID: 5149997
    [No Abstract] [Full Text] [Related]

  • 3. The electric charges of antibodies directed to unique regions of hen egg-white lysozyme.
    Sakato N, Fujio H, Amano T.
    Biken J; 1971 Dec; 14(4):405-11. PubMed ID: 5149998
    [No Abstract] [Full Text] [Related]

  • 4. [Relations between the structure and activity of certain lysozymes].
    Jollès P.
    Bull Soc Chim Biol (Paris); 1967 Dec; 49(8):1001-12. PubMed ID: 6053274
    [No Abstract] [Full Text] [Related]

  • 5. Sequential appearance of antibodies directed against different antigenic determinants of hen egg-white lysozyme.
    Maron E, Arnon R, Bonavida B.
    Eur J Immunol; 1971 Jun; 1(3):181-5. PubMed ID: 4108349
    [No Abstract] [Full Text] [Related]

  • 6. Antigenic structures of hen egg white lysozyme. II. Significance of the N-and C-terminal region as an antigenic site.
    Fjuio H, Imanishi M, Nishioka K, Amano T.
    Biken J; 1968 Sep; 11(3):207-18. PubMed ID: 4888629
    [No Abstract] [Full Text] [Related]

  • 7. Antigenic structures of hen egg-white lysozyme. 3. The antigenic site close to the catalytic site.
    Sakato N, Fujio H, Amano T.
    Biken J; 1972 Sep; 15(3):135-52. PubMed ID: 4118740
    [No Abstract] [Full Text] [Related]

  • 8. Structural basis for immune recognition of lysozymes. I. Effect of cyanogen bromide on hen egg-white lysozyme.
    Bonavida B, Miller A, Sercarz EE.
    Biochemistry; 1969 Mar; 8(3):968-79. PubMed ID: 4976412
    [No Abstract] [Full Text] [Related]

  • 9. Comparative behavior of six different lysozymes in the presence of an inhibitor.
    Jollès P, Saint Blancard J, Charlemagne D, Dianoux AC, Jollès J, Le Baron JL.
    Biochim Biophys Acta; 1968 Feb 05; 151(2):532-4. PubMed ID: 5688829
    [No Abstract] [Full Text] [Related]

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  • 15. Reoxidation of reduced hen egg-white lysozyme. (I). Chromatographic and enzymic properties of the reoxidation products.
    Perraudin JP, Looze Y, Léonis J.
    Arch Int Physiol Biochim; 1974 Dec 05; 82(5):999-1000. PubMed ID: 4142742
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  • 18. Development of an ELISA for quantifying lysozyme in hen egg white.
    Vidal ML, Gautron J, Nys Y.
    J Agric Food Chem; 2005 Apr 06; 53(7):2379-85. PubMed ID: 15796566
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  • 19. The lysozyme of Nephthys hombergii (Annelid). II. Study of some enzymatic properties.
    Périn JP, Jollès P.
    Mol Cell Biochem; 1973 Dec 15; 2(2):189-95. PubMed ID: 4772760
    [No Abstract] [Full Text] [Related]

  • 20. Enhanced C-type lysozyme content of wood duck (Aix sponsa) egg white: an adaptation to cavity nesting?
    Wellman-Labadie O, Picman J, Hincke MT.
    Physiol Biochem Zool; 2008 Dec 15; 81(2):235-45. PubMed ID: 18190286
    [Abstract] [Full Text] [Related]

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