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PUBMED FOR HANDHELDS

Journal Abstract Search


137 related items for PubMed ID: 5349705

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  • 3. Sugar and acid in the edible portion of fruits.
    Eheart JF, Mason BS.
    J Am Diet Assoc; 1967 Feb; 50(2):130-2. PubMed ID: 6019841
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  • 8. Free sugars and sorbitol in fruits--a complication from the literature.
    Wrolstad RE, Shallenberger RS.
    J Assoc Off Anal Chem; 1981 Jan; 64(1):91-103. PubMed ID: 7204315
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  • 10. Comparison of the HPLC method and FT-NIR analysis for quantification of glucose, fructose, and sucrose in intact apple fruits.
    Liu Y, Ying Y, Yu H, Fu X.
    J Agric Food Chem; 2006 Apr 19; 54(8):2810-5. PubMed ID: 16608193
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  • 13. Chemical composition of Mexican pineapple.
    Boland FE, Blomquist VH, Estrin B.
    J Assoc Off Anal Chem; 1972 Jan 19; 55(1):200-1. PubMed ID: 4666846
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  • 15. Carbohydrate analysis of floral nectar using medium infrared.
    Ortiz CM, Castro IP, Portilla LB, Aranda PD, Arizmendi Mdel C.
    Phytochem Anal; 2003 Jan 19; 14(5):319-24. PubMed ID: 14516006
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  • 16. [The chemical composition of grape phytolipopolysaccharides].
    Kadzhaia AS, Medvedev BI, Medvedeva IF.
    Biokhimiia; 1972 Jan 19; 37(1):23-8. PubMed ID: 5017925
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  • 17. Photo-induced chemiluminescent method for determination of reducing sugars.
    Chen H, Gao Y, Su Y, Lv Y.
    Luminescence; 2008 Jan 19; 23(5):287-91. PubMed ID: 18452135
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  • 19. Cytotoxic radiolysis products of irradiated alpha, beta-unsaturated carbonyl sugars as the carbohydrates.
    Schubert J, Sanders EB.
    Nature; 1971 Oct 13; 233(5320):199-203. PubMed ID: 4938850
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