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PUBMED FOR HANDHELDS

Journal Abstract Search


73 related items for PubMed ID: 5359106

  • 1.
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  • 2. Studies on nutritive value of leaf protein from lucerne (Medicago sativa). II. Effect of processing conditions.
    Rau BH, Singh N.
    Indian J Exp Biol; 1970 Jan; 8(1):34-6. PubMed ID: 5423332
    [No Abstract] [Full Text] [Related]

  • 3. Fish protein concentrate as a supplement to cereal diets.
    Munro IC, Morrison AB, Myer M.
    J Am Diet Assoc; 1969 May; 54(5):398-400. PubMed ID: 5779839
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  • 5. The effects of additional methionine on the quality of leaf protein concentrates differing in nutritive value.
    Trigg TE, Topps JH.
    Proc Nutr Soc; 1972 May; 31(1):45A-46A. PubMed ID: 5048500
    [No Abstract] [Full Text] [Related]

  • 6. Role of coconut (Cocus nucifera) protein in human nutrition.
    Idusogie EO.
    Afr J Med Sci; 1970 Oct; 1(4):377-84. PubMed ID: 5521691
    [No Abstract] [Full Text] [Related]

  • 7. [Prospects for using lucerne as a source of dietary protein].
    Zilova IS, Vysotskiy VG, Kon'kova SV.
    Vopr Pitan; 1989 Oct; (4):12-9. PubMed ID: 2683381
    [No Abstract] [Full Text] [Related]

  • 8. Effect of supplementing urea-treated barley straw with lucerne or vetch hays on feed intake, digestibility and growth of Arsi Bale sheep.
    Abate D, Melaku S.
    Trop Anim Health Prod; 2009 Apr; 41(4):579-86. PubMed ID: 18759063
    [Abstract] [Full Text] [Related]

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  • 11. Studies on nutritive value of left protein from lucerne (Medicago sativa). 3. Supplementation of rat diets based on wheat.
    Rau BH, Singh N.
    J Sci Food Agric; 1971 Nov; 22(11):569-71. PubMed ID: 5139811
    [No Abstract] [Full Text] [Related]

  • 12. Nutritive value of potato vs. rice protein.
    Chang YO, Avery EE.
    J Am Diet Assoc; 1969 Dec; 55(6):565-8. PubMed ID: 5349706
    [No Abstract] [Full Text] [Related]

  • 13.
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  • 14. [Nutritional value of protein subjected to technologic processing. Changes in content of biologically active amino acids--methionine, cysteine and taurine under the influence of sterilization].
    Lipka E, Ganowiak Z.
    Rocz Panstw Zakl Hig; 1993 Dec; 44(2-3):151-8. PubMed ID: 8016536
    [Abstract] [Full Text] [Related]

  • 15. [Studies on in vitro protein synthesis as a criterion for judging the nutritive value of crude proteins].
    von der Decken A.
    Z Tierphysiol Tierernahr Futtermittelkd; 1977 May; 38(5):229-40. PubMed ID: 930428
    [No Abstract] [Full Text] [Related]

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  • 17. Assessment of chromium tripicolinate supplementation and dietary protein level on growth, carcass, and blood criteria in growing pigs.
    Van de Ligt CP, Lindemann MD, Cromwell GL.
    J Anim Sci; 2002 Sep; 80(9):2412-9. PubMed ID: 12350019
    [Abstract] [Full Text] [Related]

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  • 20. [Nitrogen balance in an nutritional study with TVP].
    Althoff JD.
    Med Klin; 1970 Jun 19; 65(25):1204-7. PubMed ID: 5534644
    [No Abstract] [Full Text] [Related]


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