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PUBMED FOR HANDHELDS

Journal Abstract Search


136 related items for PubMed ID: 5371625

  • 1. [Hygienic appraisal of some polyester resins used as food container].
    Chojnicka B.
    Rocz Panstw Zakl Hig; 1969; 20(5):585-94. PubMed ID: 5371625
    [No Abstract] [Full Text] [Related]

  • 2. [Hygienic chemical aspects of plastics. II. Quantitative determination of volatile matters in the commercial polystyrene ware].
    Tatsuno T, Kuroki T.
    Eisei Shikenjo Hokoku; 1971; 89():122-4. PubMed ID: 5170075
    [No Abstract] [Full Text] [Related]

  • 3. [Method of determination of phenols and their application for hygienic evaluation of commodities made of plastics. I].
    Sokolowska R.
    Rocz Panstw Zakl Hig; 1968; 19(6):689-700. PubMed ID: 5733844
    [No Abstract] [Full Text] [Related]

  • 4. [Hygienic evaluation of unsaturated polyester resins].
    Uhde WJ, Chojnicka-Brzozowska B, Woggon H.
    Rocz Panstw Zakl Hig; 1973; 24(6):671-9. PubMed ID: 4775626
    [No Abstract] [Full Text] [Related]

  • 5. [Methods for determination of phenols and their application for hygienic evaluation of commodities made of some plastics. IV. Migration of phenols from objects made of phenol-formaldehyde and phenol-epoxy resins].
    Sokolowska R.
    Rocz Panstw Zakl Hig; 1969; 20(4):383-9. PubMed ID: 5379345
    [No Abstract] [Full Text] [Related]

  • 6. [Work experience in the hygienic evaluation and control over the use of polystyrene plastics in the food industry].
    Pinchuk LM.
    Gig Sanit; 1973 Jul; 38(7):66-70. PubMed ID: 4770830
    [No Abstract] [Full Text] [Related]

  • 7. [Hygienic regulation of secondary polymer materials having contact with food products].
    Gnoevaia VL, Braun DD, Khamidulin RS, Chubarova AA.
    Gig Sanit; 1989 May; (5):66-8. PubMed ID: 2670690
    [No Abstract] [Full Text] [Related]

  • 8. INVESTIGATIONS CONCERNING THE HYGIENIC-SANITARY CHARACTERIZATION OF PLASTIC MATERIAL USED IN THE FOOD INDUSTRY. A STUDY OF THE TOXICITY OF HIGH AND LOW PRESSURE POLYETHYLENE EXTRACTS AND OF POLYSTYRENE EXTRACTS.
    SPORN A, SCHOEBESCH O, NICOLAU C.
    Rum Med Rev; 1963 May; 7():24-9. PubMed ID: 14156379
    [No Abstract] [Full Text] [Related]

  • 9. [Sanitary-chemical investigation of plastics for use in the food industry].
    Petrovskiĭ KS, Braun DD.
    Vopr Pitan; 1969 May; 28(5):50-6. PubMed ID: 4905821
    [No Abstract] [Full Text] [Related]

  • 10. [Gas-liquid chromatography in sanitary-chemical studies of polymers for use in the food industry].
    Feofanov VD.
    Gig Sanit; 1972 Jan; 37(1):82-5. PubMed ID: 4553623
    [No Abstract] [Full Text] [Related]

  • 11. [Determining the residues of non-bound styrene in polystyrene packaging for food products].
    Cwiek K, Mazur H.
    Rocz Panstw Zakl Hig; 1986 Jan; 37(6):551-4. PubMed ID: 3602856
    [No Abstract] [Full Text] [Related]

  • 12. A model for estimating the daily dietary intake of a substance from food-contact articles: styrene from polystyrene food-contact polymers.
    Lickly TD, Breder CV, Rainey ML.
    Regul Toxicol Pharmacol; 1995 Jun; 21(3):406-17. PubMed ID: 7480894
    [Abstract] [Full Text] [Related]

  • 13. [Hygienic chemical studies on plastics (II). Residual acrylonitrile in ABS resin or AS resin and its migration into water (author's transl)].
    Tatsuno T, Inoue T, Tanimura A.
    Eisei Shikenjo Hokoku; 1979 Jun; (97):93-7. PubMed ID: 543964
    [No Abstract] [Full Text] [Related]

  • 14. [Results and prospects for the hygienic regulation of monomers migrating out of materials designed for contact with food products (styrene, alpha-methylstyrene)].
    Sokol'nikov EA.
    Gig Sanit; 1987 Feb; (2):64-6. PubMed ID: 3552897
    [No Abstract] [Full Text] [Related]

  • 15. [Sanitary hygienic evaluation of some Soviet and foreign epoxide coatings used in the food industry].
    Shaposhnik SSh, Tverskaia MIa, Chapurin VI, Diul'ger TB.
    Gig Sanit; 1972 Nov; 37(11):48-51. PubMed ID: 4662296
    [No Abstract] [Full Text] [Related]

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  • 20. [Toxicological aspects of movement of plastics into food].
    de Morsier A.
    Nahrung; 1972 Nov; 16(2):133. PubMed ID: 5044349
    [No Abstract] [Full Text] [Related]


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