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Journal Abstract Search

88 related items for PubMed ID: 5389921

  • 1. The nutritive value of cassava leaf meal.
    Ross E, Enriquez FQ.
    Poult Sci; 1969 May; 48(3):846-53. PubMed ID: 5389921
    [No Abstract] [Full Text] [Related]

  • 2. [Production of cassava whole meal (N. esculenta Crantz) to prepare a feed for growing chicks. II. Evaluation of cassava whole meal in growing chicks].
    Ballinas Díaz J, Larios Saldaña A, Cruz Mondragón C, Castellanos Molina R, Avila González E.
    Arch Latinoam Nutr; 1997 Dec; 47(4):387-90. PubMed ID: 9673703
    [Abstract] [Full Text] [Related]

  • 3. Feed value of heated and unheated cassava starch for chicks.
    Longe OG, Oluyemi JA.
    Zentralbl Veterinarmed A; 1980 Dec; 27(9-10):819-23. PubMed ID: 6784412
    [No Abstract] [Full Text] [Related]

  • 4. [Production of cassava whole meal (N. esculenta Crantz) to prepare a feed for growing chicks. I. Chemical and nutritive characterization of leaves, roots and cassava whole meal].
    Ballinas Díaz J, Cruz Mondragón C, Castellanos Molina R, Larios Saldaña A.
    Arch Latinoam Nutr; 1997 Dec; 47(4):382-6. PubMed ID: 9673702
    [Abstract] [Full Text] [Related]

  • 5. Effect of various levels of Chakunda leaf meal on growth and egg production of White Leghorn birds.
    Gupta BS, Satapathy N, Chabbra SS, Ranjhan SK.
    Indian Vet J; 1970 Dec; 47(12):1094-101. PubMed ID: 5499507
    [No Abstract] [Full Text] [Related]

  • 6. Growth performance, blood parameters, carcass characteristics and meat quality traits in Potchefstroom Koekoek chickens fed Lippia javanica leaf meal.
    Matshogo TB, Mlambo V, Marume U, Sebola N.
    Trop Anim Health Prod; 2018 Dec; 50(8):1787-1795. PubMed ID: 29789988
    [Abstract] [Full Text] [Related]

  • 7. The nutritive value of fish meal, meat-and-bone meal and field bean meal as measured by digestibility experiments on the adult colostomised fowl.
    Waring JJ.
    Br Poult Sci; 1969 Apr; 10(2):155-63. PubMed ID: 5813575
    [No Abstract] [Full Text] [Related]

  • 8. Preliminary investigation on the nutritive value of krill meal in the feed of broiler chickens and laying hens.
    Ryś R, Koreleski J.
    Arch Tierernahr; 1979 Mar; 29(3):181-8. PubMed ID: 464821
    [Abstract] [Full Text] [Related]

  • 9. Chemical composition and nutritive value of kapok seed meal for broiler chickens.
    Narahari D, Asha Rajini R.
    Br Poult Sci; 2003 Jul; 44(3):505-9. PubMed ID: 12964636
    [Abstract] [Full Text] [Related]

  • 10. Nutritive value of mixed proteins. 1. In cereal-based diets for poultry.
    Woodham AA, Deans PS.
    Br J Nutr; 1977 May; 37(3):289-308. PubMed ID: 558790
    [No Abstract] [Full Text] [Related]

  • 11. A report on the effect of feeding groundnut hay meal on the growth of chicks.
    Hussain MA, Ahmed SI, Atmaram K.
    Indian Vet J; 1970 Dec; 47(12):1102-7. PubMed ID: 5499508
    [No Abstract] [Full Text] [Related]

  • 12. Effect of replacement of maize with cassava peel in cockerel diets on performance and carcass characteristics.
    Nwokoro SO, Ekhosuehi EI.
    Trop Anim Health Prod; 2005 Aug; 37(6):495-501. PubMed ID: 16248221
    [No Abstract] [Full Text] [Related]

  • 13. Cassava (Manihot esculenta) leaf and tuber concentrate in diets for broiler chickens.
    Eruvbetine D, Tajudeen ID, Adeosun AT, Olojede AA.
    Bioresour Technol; 2003 Feb; 86(3):277-81. PubMed ID: 12688471
    [Abstract] [Full Text] [Related]

  • 14. The nutritive value of marula (Sclerocarya birrea) seed cake for broiler chickens: nutritional composition, performance, carcass characteristics and oxidative and mycotoxin status.
    Mthiyane DM, Mhlanga BS.
    Trop Anim Health Prod; 2017 Apr; 49(4):835-842. PubMed ID: 28332071
    [Abstract] [Full Text] [Related]

  • 15. The nutritive value of field beans (Vicia faba L.) for laying hens.
    Davidson J.
    Proc Nutr Soc; 1972 Sep; 31(2):50A. PubMed ID: 5083274
    [No Abstract] [Full Text] [Related]

  • 16. Factors affecting the nutritive value of cottonseed meal as a protein source in chick diets.
    Rojas SW, Scott ML.
    Poult Sci; 1969 May; 48(3):819-35. PubMed ID: 5395020
    [No Abstract] [Full Text] [Related]

  • 17. Combined effect of using near-infrared spectroscopy for nutritional evaluation of feed ingredients and non-starch polysaccharide carbohydrase complex on performance of broiler chickens.
    Montanhini Neto R, N'Guetta E, Gady C, Francesch M, Preynat A.
    Anim Sci J; 2017 Dec; 88(12):1979-1986. PubMed ID: 28722228
    [Abstract] [Full Text] [Related]

  • 18. The nutritional value of cassava root meal in laying hen diets.
    Stevenson MH.
    J Sci Food Agric; 1984 Jan; 35(1):36-40. PubMed ID: 6708461
    [No Abstract] [Full Text] [Related]

  • 19. Growth performance, economic benefits and sensory characteristics of meat from broilers finished on Acacia anguistissima leaf meal-based diets.
    Madzimure J, Motsi R, Bakare AG, Zimondi M.
    Trop Anim Health Prod; 2018 Oct; 50(7):1485-1491. PubMed ID: 29654501
    [Abstract] [Full Text] [Related]

  • 20. [The effect of anabolic steroids in the feed of chickens under oral administration].
    Leibetseder J.
    Z Tierphysiol Tierernahr Futtermittelkd; 1966 May; 21(3):131-6. PubMed ID: 6015256
    [No Abstract] [Full Text] [Related]

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