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Journal Abstract Search
92 related items for PubMed ID: 5391055
1. Passage of digesta from the abomasum of a calf fed soy flour milk replacers and whole milk. Colvin BM, Lowe RA, Ramsey HA. J Dairy Sci; 1969 May; 52(5):687-8. PubMed ID: 5391055 [No Abstract] [Full Text] [Related]
3. Detection and quantitation of pea and soy-derived proteins in calf milk replacers. Schoonderwoerd M, Misra V. J Dairy Sci; 1989 Jan; 72(1):157-61. PubMed ID: 2925942 [Abstract] [Full Text] [Related]
4. Soy protein concentrate and heated soy flours as protein sources in milk replacer for preruminant calves. Dawson DP, Morrill JL, Reddy PG, Minocha HC, Ramsey HA. J Dairy Sci; 1988 May; 71(5):1301-9. PubMed ID: 3397425 [Abstract] [Full Text] [Related]
5. Diet digestibility and growth of holstein calves fed acidified milk replacers containing soy protein concentrate. Erickson PS, Schauff DJ, Murphy MR. J Dairy Sci; 1989 Jun; 72(6):1528-33. PubMed ID: 2760313 [Abstract] [Full Text] [Related]
16. Variations in plasma composition of calves: relationship of acid-base status to calf age, ration, and feeding time. Reece WO, Wahlstrom JD. Am J Vet Res; 1972 Nov; 33(11):2169-74. PubMed ID: 5081476 [No Abstract] [Full Text] [Related]
17. Milk protein production in cows abomasally infused with casein or glucose. Vik-Mo L, Emery RS, Huber JT. J Dairy Sci; 1974 Aug; 57(8):869-77. PubMed ID: 4859415 [No Abstract] [Full Text] [Related]
18. Duodenal flow of digesta in preruminant calves fed clotting or nonclotting milk replacer. Petit HV, Ivan M, Brisson GJ. J Dairy Sci; 1987 Dec; 70(12):2570-6. PubMed ID: 3448108 [Abstract] [Full Text] [Related]
20. [Behavior of free amino acids in blood of calves after use of whole milk replacers]. Stöckl W, Onderscheka K. Z Tierphysiol Tierernahr Futtermittelkd; 1967 Nov; 23(2):102-6. PubMed ID: 5633570 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]