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7. Diet and atherosclerosis. Grande F. S Afr Med J; 1974 Aug 14; 48(39):1660-8. PubMed ID: 4604321 [No Abstract] [Full Text] [Related]
8. [Nutrition--a factor in preventing arteriosclerosis, coronary disease and disorders of the blood coagulation system. I. An imbalance in food fats and carbohydrates and atherogenesis]. Bazaz'ian GG. Nauchnye Doki Vyss Shkoly Biol Nauki; 1984 Aug 14; (6):5-13. PubMed ID: 6380598 [Abstract] [Full Text] [Related]
9. Jack sprat and all that. Food Cosmet Toxicol; 1968 Dec 14; 6(6):784-8. PubMed ID: 5753709 [No Abstract] [Full Text] [Related]
10. Dietary fat and coronary heart disease: A review. I. Diet in the prevention of coronary heart disease and some pathogenetic aspects. Med J Aust; 1974 Apr 13; 1(15):575-9. PubMed ID: 4210184 [No Abstract] [Full Text] [Related]
12. An interpretive review: Diet in early life and the prevention of atherosclerosis. McBean LD, Speckmann EW. Pediatr Res; 1974 Oct 13; 8(10):837-42. PubMed ID: 4606213 [No Abstract] [Full Text] [Related]
14. Fats in adult nutrition. Little JA. Can J Public Health; 1971 Oct 13; 62(1):27-35. PubMed ID: 4925957 [No Abstract] [Full Text] [Related]
15. [Dietetic factors and coronary heart diseases]. Masironi R. Bol Oficina Sanit Panam; 1970 Jun 13; 68(6):510-25. PubMed ID: 4247208 [No Abstract] [Full Text] [Related]
16. Diet, fatty acids, and atherosclerosis. A study of aged Yemenite and European immigrants to Israel. Agmon J, Schadel M, Toor M, Rosenzweig B. Geriatrics; 1966 Jun 13; 21(6):159-64. PubMed ID: 5936568 [No Abstract] [Full Text] [Related]
17. [Dietary fats and atherosclerosis]. Bour H. Aliment Vie; 1971 Jun 13; 59(1):31-48. PubMed ID: 5158427 [No Abstract] [Full Text] [Related]