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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

230 related items for PubMed ID: 5407311

  • 21. Gas-liquid chromatographic determination of organophosphorus insecticide residues in fruits and vegetables.
    Ferreira JR, Silva Fernandes AM.
    J Assoc Off Anal Chem; 1980 May; 63(3):517-22. PubMed ID: 7430038
    [Abstract] [Full Text] [Related]

  • 22. Effect of commercial processing on pesticide residues in selected fruits and vegetables.
    Elkins ER.
    J Assoc Off Anal Chem; 1989 May; 72(3):533-5. PubMed ID: 2745385
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  • 25. [Studies on the analysis of pesticide residues in foods. V. Effects of paring and washing on the removal of pesticide residues from fruits and vegetables].
    Takeda M, Otsuki K, Sekita H, Tanabe H, Takahashi N.
    Eisei Shikenjo Hokoku; 1971 May; 89():43-6. PubMed ID: 4113381
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  • 28. [Levels of contamination in preserved fruits and vegetables by metals].
    Noirfalise A, Collinge A.
    Arch Belg; 1984 May; 42(9-10):471-81. PubMed ID: 6529319
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  • 30. The effect of heat processing and storage on pesticide residues in spinach and apricots.
    Elkins ER, Farrow RP, Kim ES.
    J Agric Food Chem; 1972 May; 20(2):286-91. PubMed ID: 5016609
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  • 32. Confirmation of organophosphorus pesticide residues at nanogram levels by two-dimensional thin layer chromatography.
    Gardner AM.
    J Assoc Off Anal Chem; 1971 May; 54(3):517-24. PubMed ID: 5170729
    [No Abstract] [Full Text] [Related]

  • 33. [Activities of medico-epidemiological centers of the Russian S.F.S.R. with regard to the control of pesticide residues in food 1975-1980].
    Bryzgalova EA, Podunova LG, Morozova AN, Sokolova OL.
    Vopr Pitan; 1984 May; (2):69-70. PubMed ID: 6234701
    [No Abstract] [Full Text] [Related]

  • 34. Pesticide residue control in the years 1983-1985.
    Camoni I, di Muccio A, Bellisal MS, Bersacchi M, Citti P.
    Biomed Environ Sci; 1989 Sep; 2(3):287-94. PubMed ID: 2610945
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  • 35. [Determination of selenium in fruits and vegetables].
    Zawadzka T.
    Rocz Panstw Zakl Hig; 1982 Sep; 33(5-6):397-401. PubMed ID: 7184125
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  • 36. [Residue retention of ethephon on stone fruits and berries. 2. Ethephon residues in currants and gooseberries].
    Beitz H, Bergner U.
    Nahrung; 1976 Sep; 20(10):905-10. PubMed ID: 1018717
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  • 37. Exposure assessment of the Belgian population to pesticide residues through fruit and vegetable consumption.
    Claeys WL, De Voghel S, Schmit JF, Vromman V, Pussemier L.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jul; 25(7):851-63. PubMed ID: 18569004
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  • 38. Quantitative dehydrochlorination of perthane residues and effect of alcoholic potassium hydroxide on other pesticides.
    Krause RT.
    J Assoc Off Anal Chem; 1972 Sep; 55(5):1042-52. PubMed ID: 5071859
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  • 39. [Studies on analysis of pesticide residues in foods (XXXII). Confirmation of the residual pesticides in the crops by gas chromatography-mass spectrometry with computer (author's transl)].
    Sekita H, Sasaki K, Kawamura Y, Takeda M, Saito Y, Uchiyama M.
    Eisei Shikenjo Hokoku; 1981 Sep; 99():89-97. PubMed ID: 7332825
    [No Abstract] [Full Text] [Related]

  • 40. [Determination of the ekamet content of vegetables and apples by thin-layer chromatography].
    Shustrov VS, Zelekina MF, Kulintsova EV.
    Vopr Pitan; 1984 Sep; (3):70-1. PubMed ID: 6474958
    [No Abstract] [Full Text] [Related]

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