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Journal Abstract Search
140 related items for PubMed ID: 5460285
1. [Factors influencing behavior in thin-layer chromatography. I. The influence of the pH value in thin-layer chromatography of caffeine theophylline and theobromine on uniform layers]. Kraus LJ, Dumont E. J Chromatogr; 1970 Apr 08; 48(1):96-105. PubMed ID: 5460285 [No Abstract] [Full Text] [Related]
3. [Detection of caffeine, theophylline, theobromine and some of their derivatives by thin layer chromatography]. Paulus W, Goenechea S, Wienert G. Arch Toxikol; 1966 Apr 08; 21(6):362-6. PubMed ID: 5989894 [No Abstract] [Full Text] [Related]
4. Determination of caffeine, theobromine and theophylline in Mate beer and Mate soft drinks by high-performance thin-layer chromatography. Oellig C, Schunck J, Schwack W. J Chromatogr A; 2018 Jan 19; 1533():208-212. PubMed ID: 29241955 [Abstract] [Full Text] [Related]
5. A rapid micro-method for the separation, identification and estimation of the purine bases: caffeine, theobromine and theophylline. Senanayake UM, Wijesekera RO. J Chromatogr; 1968 Jan 09; 32(1):75-86. PubMed ID: 4297182 [No Abstract] [Full Text] [Related]
6. [Studies on caffeine from synthesis and biosynthesis]. Lehmann G, Martinoid P. Arzneimittelforschung; 1967 Jan 09; 17(1):35-7. PubMed ID: 5632524 [No Abstract] [Full Text] [Related]
8. Determination of caffeine, theobromine, and theophylline in standard reference material 2384, baking chocolate, using reversed-phase liquid chromatography. Thomas JB, Yen JH, Schantz MM, Porter BJ, Sharpless KE. J Agric Food Chem; 2004 Jun 02; 52(11):3259-63. PubMed ID: 15161179 [Abstract] [Full Text] [Related]
12. Determination of caffeine, theophylline and theobromine in serum and saliva using high-performance liquid chromatography. Scott NR, Chakraborty J, Marks V. Ann Clin Biochem; 1984 Mar 02; 21 ( Pt 2)():120-4. PubMed ID: 6712142 [Abstract] [Full Text] [Related]
13. Analytical methods for quantitation of methylxanthines. Hurst WJ, Martin RA, Tarka SM. Prog Clin Biol Res; 1984 Mar 02; 158():17-28. PubMed ID: 6396643 [Abstract] [Full Text] [Related]
15. [Mass spectrophotometric degradation of theophyllidine, caffeidine and the methylxanthines caffeine, theophylline and theobromine]. Göber B, Kraft R. Pharmazie; 1978 Nov 02; 33(11):717-20. PubMed ID: 751069 [No Abstract] [Full Text] [Related]
16. Determination of theophylline and probenecid in biological material. Arbin A, Edlund PO. Acta Pharm Suec; 1974 Jun 02; 11(3):249-56. PubMed ID: 4839735 [No Abstract] [Full Text] [Related]
17. Determination of theobromine, theophylline, and caffeine in by-products of cupuacu and cacao seeds by high-performance liquid chromatography. Lo Coco F, Lanuzza F, Micali G, Cappellano G. J Chromatogr Sci; 2007 Jun 02; 45(5):273-5. PubMed ID: 17555636 [Abstract] [Full Text] [Related]