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2. Structural investigation of water-soluble rapeseed (Brassica campestris) polysaccharides. II. An acidic arabinogalactan. Siddiqui IR, Wood PJ. Carbohydr Res; 1972 Sep; 24(1):1-9. PubMed ID: 4343240 [No Abstract] [Full Text] [Related]
3. Proximate composition and functional properties of fullfat and defatted beniseed (Sesamum indicum L.) flour. Egbekun MK, Ehieze MU. Plant Foods Hum Nutr; 1997 Sep; 51(1):35-41. PubMed ID: 9498692 [Abstract] [Full Text] [Related]
4. Investigation of the carbohydrate contents of certain mucilaginous plants. Karawya MS, Balbaa SI, Afifi MS. Planta Med; 1971 Jul; 20(1):14-23. PubMed ID: 5154598 [No Abstract] [Full Text] [Related]
5. Characterization and distribution of soluble and insoluble carbohydrates in lupin seeds. Cerning-Béroard J, Filiatre-Verel A. Z Lebensm Unters Forsch; 1980 Oct; 171(4):281-5. PubMed ID: 7445755 [Abstract] [Full Text] [Related]
6. [Studies of sesame (Sesamium indicum L.) cultivated in Bulgaria and of sesame oil]. Dimitroff D. Nahrung; 1971 Oct; 15(5):521-5. PubMed ID: 5172889 [No Abstract] [Full Text] [Related]
7. Studies on lipolytic enzymes of oil seeds. Part I. Sesamum indicum (gingelly). Kumar KS, Murthy SK. Enzymologia; 1967 Nov 30; 33(5):243-9. PubMed ID: 5621981 [No Abstract] [Full Text] [Related]
8. The content and nature of the carbohydrate components of the organic matrix of embryonic bovine enamel. Seyer J, Glimcher MJ. Biochim Biophys Acta; 1969 Sep 02; 184(3):509-22. PubMed ID: 4241690 [No Abstract] [Full Text] [Related]
9. Thin-layer chromatography of carbohydrates. Ovodov YS, Evtushenko EV, Vaskovsky VE, Ovodova RG, Solov'eva TF. J Chromatogr; 1967 Jan 02; 26(1):111-5. PubMed ID: 6030426 [No Abstract] [Full Text] [Related]
10. Preparation and characterization of papain-modified sesame (Sesamum indicum L.) protein isolates. Bandyopadhyay K, Ghosh S. J Agric Food Chem; 2002 Nov 06; 50(23):6854-7. PubMed ID: 12405787 [Abstract] [Full Text] [Related]
11. Methylation analysis of complex carbohydrates: general procedure and application for sequence analysis. Lindberg B, Lönngren J. Methods Enzymol; 1978 Nov 06; 50():3-33. PubMed ID: 351331 [No Abstract] [Full Text] [Related]
12. Effects of debittering methods on the proximate composition, organoleptic and functional properties of sesame (Sesamum indicum L.) seed flour. Badifu GI, Akpagher EM. Plant Foods Hum Nutr; 1996 Feb 06; 49(2):119-26. PubMed ID: 8811724 [Abstract] [Full Text] [Related]
14. Carbohydrate analysis of water-soluble uronic acid-containing polysaccharides with high-performance anion-exchange chromatography using methanolysis combined with TFA hydrolysis is superior to four other methods. De Ruiter GA, Schols HA, Voragen AG, Rombouts FM. Anal Biochem; 1992 Nov 15; 207(1):176-85. PubMed ID: 1489092 [Abstract] [Full Text] [Related]
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17. Carbohydrates of rapeseed: a review. Siddiqui IR, Wood PJ. J Sci Food Agric; 1977 Jun 15; 28(6):530-8. PubMed ID: 881787 [No Abstract] [Full Text] [Related]
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20. [Functional and nutritional properties of modified proteins of sesame (Sesamum indicum, L.)]. Saad R, Pérez C. Arch Latinoam Nutr; 1984 Dec 15; 34(4):749-62. PubMed ID: 6545652 [Abstract] [Full Text] [Related] Page: [Next] [New Search]