These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

386 related items for PubMed ID: 5529725

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Tocopherols in foods and fats.
    Slover HT.
    Lipids; 1971; 6(5):291-6. PubMed ID: 4938142
    [No Abstract] [Full Text] [Related]

  • 4. [Trace elements in food. 8. Selenium].
    Schlettwein-Gsell D, Mommsen-Straub S.
    Int J Vitam Nutr Res; 1972; 42(4):607-17. PubMed ID: 4566433
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Folacin activity of frozen convenience foods.
    Hoppner K, Lampi B, Perrin DE.
    J Am Diet Assoc; 1973 Nov; 63(5):536-9. PubMed ID: 4795500
    [No Abstract] [Full Text] [Related]

  • 12. Copper content of foods. Factors affecting reported values.
    Pennington JT, Calloway DH.
    J Am Diet Assoc; 1973 Aug; 63(2):143-53. PubMed ID: 4718426
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Collaborative study of a fluorometric method for determining selenium in foods.
    Ihnat M.
    J Assoc Off Anal Chem; 1974 Mar; 57(2):373-8. PubMed ID: 4816508
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Effect of milling and processing on the selenium content of grains and cereal products.
    Ferretti RJ, Levander OA.
    J Agric Food Chem; 1974 Mar; 22(6):1049-51. PubMed ID: 4430782
    [No Abstract] [Full Text] [Related]

  • 19. Pesticide residues in total diet samples (IX).
    Johnson RD, Manske DD.
    Pestic Monit J; 1976 Mar; 9(4):157-69. PubMed ID: 944415
    [Abstract] [Full Text] [Related]

  • 20. Pesticide residues in total diet samples (V).
    Corneliussen PE.
    Pestic Monit J; 1970 Dec; 4(3):89-105. PubMed ID: 5489544
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 20.