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Journal Abstract Search

71 related items for PubMed ID: 5572532

  • 1. Vitamin E, oxygen consumption and peroxidation in tissues of lambs given cod liver oil.
    Rochester S, Caravaggi C.
    Res Vet Sci; 1971 Mar; 12(2):119-22. PubMed ID: 5572532
    [No Abstract] [Full Text] [Related]

  • 2. The influence of vitamin E and carbon tetrachloride on the respiratory activity and peroxidation of liver.
    Caravaggi C, Rutledge P.
    Lab Pract; 1970 Dec; 19(12):1219-20. PubMed ID: 5488501
    [No Abstract] [Full Text] [Related]

  • 3. Effects of short-term dietary administration of marginal levels of vitamin B(6)and fish oil on lipid composition and antioxidant defences in rat tissues.
    Cabrini L, Bergami R, Maranesi M, Carloni A, Marchetti M, Tolomelli B.
    Prostaglandins Leukot Essent Fatty Acids; 2001 Dec; 64(4-5):265-71. PubMed ID: 11418022
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  • 4. Serum enzyme changes, muscular dystrophy and erythrocyte abnormalities in lambs fed on diets containing cod-liver oil and maize oil, and the therapeutic effect of vitamin E.
    Boyd JW.
    Br J Nutr; 1968 Sep; 22(3):411-22. PubMed ID: 5677207
    [No Abstract] [Full Text] [Related]

  • 5. Medium chain triglycerides and vitamin E reduce the severity of established experimental alcoholic liver disease.
    Nanji AA, Yang EK, Fogt F, Sadrzadeh SM, Dannenberg AJ.
    J Pharmacol Exp Ther; 1996 Jun; 277(3):1694-700. PubMed ID: 8667240
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  • 7. Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo.
    Kikugawa K, Yasuhara Y, Ando K, Koyama K, Hiramoto K, Suzuki M.
    J Agric Food Chem; 2003 Sep 24; 51(20):6073-9. PubMed ID: 13129319
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  • 8. Effects of vitamin E and selenium deficiencies in sheep fed a purified diet during growth and reproduction.
    Buchanan-Smith JG, Nelson EC, Osburn BI, Wells ME, Tillman AD.
    J Anim Sci; 1969 Nov 24; 29(5):808-15. PubMed ID: 5391978
    [No Abstract] [Full Text] [Related]

  • 9. [Effect of vitamin E on the activity of various liver enzymes and the role of lipid peroxides in the pathogenesis of viral hepatitis].
    Abagian IA, Kazazian AV, Mkhitarian VG.
    Zh Eksp Klin Med; 1976 Nov 24; 16(1):73-7. PubMed ID: 1025979
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  • 11. The possible role of lipoperoxide in aging.
    Kawashima S.
    Nagoya J Med Sci; 1970 Jan 24; 32(2):303-26. PubMed ID: 5439376
    [No Abstract] [Full Text] [Related]

  • 12. Increased susceptibility of LDL to in vitro oxidation in patients on maintenance hemodialysis: effects of fish oil and vitamin E administration.
    Panzetta O, Cominacini L, Garbin U, Fratta Pasini A, Gammaro L, Bianco F, Davoli A, Campagnola M, De Santis A, Pastorino AM.
    Clin Nephrol; 1995 Nov 24; 44(5):303-9. PubMed ID: 8605710
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  • 14. Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice.
    Oarada M, Tsuzuki T, Gonoi T, Igarashi M, Kamei K, Nikawa T, Hirasaka K, Ogawa T, Miyazawa T, Nakagawa K, Kurita N.
    Nutrition; 2008 Jan 24; 24(1):67-75. PubMed ID: 18070659
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  • 20. Relationship between tissue lipid peroxidation and peroxidizability index after alpha-linolenic, eicosapentaenoic, or docosahexaenoic acid intake in rats.
    Saito M, Kubo K.
    Br J Nutr; 2003 Jan 24; 89(1):19-28. PubMed ID: 12568661
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