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PUBMED FOR HANDHELDS

Journal Abstract Search


317 related items for PubMed ID: 5632627

  • 21.
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  • 28. [Review of trace elements in feed. 3. Chromium].
    Schlettwein-Gsell D, Mommsen-Straub S.
    Int J Vitam Nutr Res; 1971; 41(1):116-25. PubMed ID: 4942154
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  • 30. Pesticide residues in total diet samples (V).
    Corneliussen PE.
    Pestic Monit J; 1970 Dec; 4(3):89-105. PubMed ID: 5489544
    [No Abstract] [Full Text] [Related]

  • 31. [The cadmium content of food and the daily cadmium intake].
    Kropf R, Geldmacher von Mallinckro.
    Arch Hyg Bakteriol; 1968 Jun; 152(3):218-24. PubMed ID: 5711169
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  • 32. Pesticide residue levels in foods in the United States from July 1, 1963 to June 30, 1969.
    Duggan RE, Lipscomb GQ, Cox EL, Heatwole RE, Kling RC.
    Pestic Monit J; 1971 Sep; 5(2):73-212. PubMed ID: 5164959
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  • 33. Fluorine in foods.
    Kumpulainen J, Koivistoinen P.
    Residue Rev; 1977 Sep; 68():37-57. PubMed ID: 337435
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  • 34. [Trace elements in food. VII. Magnesium].
    Schlettwein-Gsell D, Mommsen-Straub S.
    Int J Vitam Nutr Res; 1972 Sep; 42(2):324-52. PubMed ID: 5066208
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  • 37. McCance and Widdowson's 'The composition of foods': dietary fibre in egg, meat and fish dishes.
    Paul AA, Southgate DA.
    J Hum Nutr; 1979 Oct; 33(5):335-6. PubMed ID: 574147
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  • 38. Residues in food and feed.
    Lipscomb GQ.
    Pestic Monit J; 1968 Dec; 2(3):104-8. PubMed ID: 5729620
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  • 39. Report on decomposition and filth in foods (chemical methods).
    Staruszkiewicz WF.
    J Assoc Off Anal Chem; 1974 Mar; 57(2):265-6. PubMed ID: 4816486
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  • 40. Nutrient content of selected baby foods.
    Matthews RH, Workman MY.
    J Am Diet Assoc; 1978 Jan; 72(1):27-30. PubMed ID: 621352
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