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PUBMED FOR HANDHELDS

Journal Abstract Search


367 related items for PubMed ID: 5699220

  • 21.
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  • 24. Nutrition-related risk factors for the atherosclerotic diseases--present status.
    Stamler J.
    Prog Biochem Pharmacol; 1983; 19():245-308. PubMed ID: 6338524
    [No Abstract] [Full Text] [Related]

  • 25. Blood cholesterol, triglycerides and prevalence of ischemic cardiopathies in French-speaking and Dutch-speaking Belgian post-office employees.
    Vastesaeger ?M, Lefebvre L, Graulich P, Page W, Vanderveiken F, Ricard F, De Brucker R, Willaert JP, Humblet M.
    Acta Cardiol; 1974; 29(6):441-54. PubMed ID: 4548792
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  • 28. Causes of the epidemic of coronary heart disease.
    Stamler J.
    Brux Med; 1973 Sep; 53(9):473-502. PubMed ID: 4756144
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  • 29. [Natural history of coronary atherosclerosis in Iranian workers].
    Daneche Pajouh M, Montazami K, Hedayat C, Kamali P, Pirouzmande B.
    Arch Mal Coeur Vaiss; 1973 Sep; 66(9):1201-10. PubMed ID: 4207465
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  • 32. Coronary heart disease in the young.
    Maddox K.
    Cardiovasc Clin; 1971 Sep; 2(3):79-86. PubMed ID: 4950429
    [No Abstract] [Full Text] [Related]

  • 33. [Major nutrition-related risk factors of ischemic heart disease: dyslipoproteinemia, obesity, hypertension, glucose intolerance].
    Pados G.
    Orv Hetil; 1999 Jul 11; 140(28):1563-72. PubMed ID: 10443132
    [Abstract] [Full Text] [Related]

  • 34. [Effects of several risk factors of atherosclerosis on rheologic properties of the blood].
    Murashko VV, Strutynskiĭ AV, Shabashova NI.
    Ter Arkh; 1983 Jul 11; 55(12):19-22. PubMed ID: 6665709
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  • 39. The cardiovascular risk associated with different levels and types of elevated blood pressure.
    Oberman A, Harlan WR, Smith M, Graybiel A.
    Minn Med; 1969 Aug 11; 52(8):1283-8. PubMed ID: 5804998
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