These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
316 related items for PubMed ID: 572701
1. An evaluation of the phytate, zinc, copper, iron and manganese contents of, and zn availability from, soya-based textured-vegetable-protein meat-substitutes or meat-extenders. Davies NT, Reid H. Br J Nutr; 1979 May; 41(3):579-89. PubMed ID: 572701 [Abstract] [Full Text] [Related]
2. Studies on the phytate: zinc molar contents in diets as a determinant of Zn availability to young rats. Davies NT, Olpin SE. Br J Nutr; 1979 May; 41(3):590-603. PubMed ID: 572702 [Abstract] [Full Text] [Related]
4. The phytic acid mineral, trace element, protein and moisture content of UK Asian immigrant foods. Davies NT, Warrington S. Hum Nutr Appl Nutr; 1986 Feb; 40(1):49-59. PubMed ID: 3957703 [Abstract] [Full Text] [Related]
6. In vitro availability of zinc from infant foods with increasing phytic acid contents. Bosscher D, Lu Z, Janssens G, Van Caillie-Bertrand M, Robberecht H, De Rycke H, De Wilde R, Deelstra H. Br J Nutr; 2001 Aug; 86(2):241-7. PubMed ID: 11502238 [Abstract] [Full Text] [Related]
8. Metabolism and tissue distribution of trace elements in broiler chickens' fed diets containing deficient and plethoric levels of copper, manganese, and zinc. Mondal S, Haldar S, Saha P, Ghosh TK. Biol Trace Elem Res; 2010 Nov; 137(2):190-205. PubMed ID: 19946757 [Abstract] [Full Text] [Related]
13. Effect of phytate on element bioavailability in the second generation of rats. Grases F, Simonet BM, Perelló J, Costa-Bauzá A, Prieto RM. J Trace Elem Med Biol; 2004 Oct; 17(4):229-34. PubMed ID: 15139384 [Abstract] [Full Text] [Related]
14. Bioavailability to rats of iron and zinc in wheat bran: response to low-phytate bran and effect of the phytate/zinc molar ratio. Morris ER, Ellis R. J Nutr; 1980 Oct; 110(10):2000-10. PubMed ID: 6252302 [Abstract] [Full Text] [Related]
15. Effect of phytic acid and microbial phytase on Cd accumulation, Zn status, and apparent absorption of Ca, P, Mg, Fe, Zn, Cu, and Mn in growing rats. Rimbach G, Pallauf J, Brandt K, Most E. Ann Nutr Metab; 1995 Oct; 39(6):361-70. PubMed ID: 8678472 [Abstract] [Full Text] [Related]
17. Usefulness of the dietary phytic acid/zinc molar ratio as an index of zinc bioavailability to rats and humans. Morris ER, Ellis R. Biol Trace Elem Res; 1989 Oct; 19(1-2):107-17. PubMed ID: 2484373 [Abstract] [Full Text] [Related]
20. Selenium, copper, zinc, iron and manganese content of seven meat cuts from Hereford and Braford steers fed pasture in Uruguay. Cabrera MC, Ramos A, Saadoun A, Brito G. Meat Sci; 2010 Mar; 84(3):518-28. PubMed ID: 20374819 [Abstract] [Full Text] [Related] Page: [Next] [New Search]