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4. [Progress in laboratory investigation of vitamin status (author's transl)]. Liu JP. Sheng Li Ke Xue Jin Zhan; 1981 Mar; 12(3):200-5. PubMed ID: 7200259 [No Abstract] [Full Text] [Related]
5. Loss of vitamins and nutritional studies. Heierli C. Int Z Vitaminforsch; 1970 Mar; 40(4):515-8. PubMed ID: 5484429 [No Abstract] [Full Text] [Related]
6. Vitamin content of type A school lunches. Murphy EW, Koons PC, Page L. J Am Diet Assoc; 1969 Oct; 55(4):372-8. PubMed ID: 5387984 [No Abstract] [Full Text] [Related]
7. [Nutritive value of "meals on wheels" distributed to the elderly. I. Normal diet]. Schlettwein-Gsell D. Int J Vitam Nutr Res; 1971 Oct; 41(2):141-57. PubMed ID: 4255541 [No Abstract] [Full Text] [Related]
8. [Vitamin content of foods in relation to their different technological treatments]. Pace V, Iannucci E. Minerva Gastroenterol Dietol; 1994 Dec; 40(4):185-90. PubMed ID: 7849146 [No Abstract] [Full Text] [Related]
9. [Requirement of refractory material workers for soluble vitamins]. Wang ZC, Li HY, Hu ZP, Ren HL, Li ZH, Shi JF. Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi; 2006 Feb; 24(2):111-2. PubMed ID: 16600119 [No Abstract] [Full Text] [Related]
10. [Behavior of various vitamins in the liver in thyroid function disorders]. Mach Z. Przegl Lek; 1969 Feb; 25(11):778-82. PubMed ID: 5361034 [No Abstract] [Full Text] [Related]
11. [Seasonal variations in the level of vitamins A, B1, B2 and C in the milk of healthy puerperal women in Southern Tadzhikistan]. Abdurakhmanov MK. Vopr Pitan; 1968 Feb; 27(5):89-90. PubMed ID: 4238479 [No Abstract] [Full Text] [Related]
12. [Vitamin A, beta-carotene, and vitamin C analysis of diet in homes for the aged in various regions of Switzerland. B. Rural homes]. Schlettwein-Gsell D. Int J Vitam Nutr Res; 1972 Feb; 42(1):3-20. PubMed ID: 4259743 [No Abstract] [Full Text] [Related]
13. [Vitamins C, B1 and B2 in asparagus. Variation in the course of growth, storing and cooking]. Ournac A. Aliment Vie; 1970 Feb; 58(7):164-72. PubMed ID: 5516675 [No Abstract] [Full Text] [Related]
16. [Photometry in analysis of biologically highly active pharmaceutical preparations. 2]. Aliev AM. Farmatsiia; 1967 Feb; 16(6):66-71. PubMed ID: 4238304 [No Abstract] [Full Text] [Related]
17. Nutrient composition of carrots, tomatoes and red tart cherries. Leveille GA, Bedford CL, Kraut CW, Lee YC. Fed Proc; 1974 Nov; 33(11):2264-6. PubMed ID: 4430381 [No Abstract] [Full Text] [Related]
18. Vitamins in frozen convenience dinners and pot pies. De Ritter E, Osadca M, Scheiner J, Keating J. J Am Diet Assoc; 1974 Apr; 64(4):391-7. PubMed ID: 4856293 [No Abstract] [Full Text] [Related]
19. Dietary surveys on school children and medical students. Ritzel G, Schlettwein-Gsell D. Int Z Vitaminforsch; 1970 Apr; 40(4):548-51. PubMed ID: 5484433 [No Abstract] [Full Text] [Related]
20. [The vitamin content of foods prepared in cooking automats]. Brubacher G, Bernhard K, Ritzel G. Int Z Vitaminforsch; 1970 Apr; 40(1):90-4. PubMed ID: 5438629 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]