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125 related items for PubMed ID: 5754288
21. [Fractionation of gliadin and glutenin by chromatography. Amino acid composition of 2 sub-fractions having the same antigenic structure]. Escribano MJ. Bull Soc Chim Biol (Paris); 1967; 49(8):1063-72. PubMed ID: 6053277 [No Abstract] [Full Text] [Related]
22. [Comparison of various methods for the acid hydrolysis of animal feeds for column chromatographic and microbiological amino acid analysis]. Kreienbring F, Meinl M, Wünsche J. Nahrung; 1972; 16(6):671-80. PubMed ID: 4574818 [No Abstract] [Full Text] [Related]
23. [Nutritional value of algae proteins]. Szkilladziowa W, Pliszka B, Kaszubska H, Rakowska M, Kruś S. Rocz Panstw Zakl Hig; 1969; 20(2):201-9. PubMed ID: 5803068 [No Abstract] [Full Text] [Related]
26. [Isolation of the 11S component of soya bean protein and determination of amino acid composition by an automatic chromato-polarographic method]. Shvarts VS, Vaĭntraub IA. Biokhimiia; 1967; 32(1):162-8. PubMed ID: 5627260 [No Abstract] [Full Text] [Related]
27. [Amino acid composition of domestic varieties of winter wheat grown in various regions of the USSR]. Somin VI. Vopr Pitan; 1968; 27(1):37-42. PubMed ID: 5668543 [No Abstract] [Full Text] [Related]
31. [The degree of metabolic disorder in cows overfed with protein]. Silaev AM. Veterinariia; 1971 Oct; 10():92-4. PubMed ID: 5170445 [No Abstract] [Full Text] [Related]
32. Effect of growth retardants on the amino acid composition of germinating seedlings of Cyamopsis tetragonoloba (L.) Taub (Papilionaceae). Kathju S, Tewari MN. Folia Biol (Krakow); 1971 Oct; 19(3):403-7. PubMed ID: 5138003 [No Abstract] [Full Text] [Related]
33. Determination of underivatized amino acid delta(13)C by liquid chromatography/isotope ratio mass spectrometry for nutritional studies: the effect of dietary non-essential amino acid profile on the isotopic signature of individual amino acids in fish. McCullagh J, Gaye-Siessegger J, Focken U. Rapid Commun Mass Spectrom; 2008 Jun; 22(12):1817-22. PubMed ID: 18473333 [Abstract] [Full Text] [Related]
34. Chromatographic amino acid pattern of various protein fractions of Bengal gram. Mathur KS, Sharma RD, Ram N. Indian J Med Res; 1968 Jun; 56(6):863-6. PubMed ID: 5680421 [No Abstract] [Full Text] [Related]
35. The occurrence of amino acids in the aerial parts of Antirrhinum majus. Pande HR, Harkiss KJ. Planta Med; 1976 Dec; 30(4):317-8. PubMed ID: 1005536 [No Abstract] [Full Text] [Related]
39. Composition of plantain leaves (Musa paradisiaca L., subsp. normalis O. Kze). A possible source for leaf protein concentrate. Rosas Romero A, Díaz AC. Acta Cient Venez; 1983 Jul 01; 34(1):72-3. PubMed ID: 6673433 [No Abstract] [Full Text] [Related]
40. [Analysis of the protein and amino acid content of the marine plankton of the Gulf of Panama]. Arosemena G. Rev Med Panama; 1982 Sep 01; 7(3):204-13. PubMed ID: 7146499 [No Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]