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Journal Abstract Search
119 related items for PubMed ID: 5759827
1. [Pharmacognostic study of the sprouts of potato Solanum tuberosum L. as the source for solanine]. Pogorelova OV. Farmatsiia; 1968; 17(4):27-33. PubMed ID: 5759827 [No Abstract] [Full Text] [Related]
13. Formation and control of chlorophyll and glycoalkaloids in tubers of Solanum tuberosum L. and evaluation of glycoalkaloid toxicity. Jadhav SJ. Adv Food Res; 1975 Jan 24; 21():307-54. PubMed ID: 1098418 [No Abstract] [Full Text] [Related]
16. [The quality of potatoes during transport and storage in relation to various packaging materials. Part 2. The effect of various packaging materials on solanine formation]. Bitsch R, Sültemeier J, Hötzel D. Nahrung; 1974 Jan 24; 18(4):395-408. PubMed ID: 4437599 [No Abstract] [Full Text] [Related]
18. [The quality of potatoes during transport and storage in relation to various packaging materials. Part 1. The effect of packaging methods on the storage characteristics of potatoes]. Bitsch R, Sültemeier J, Hötzel D. Nahrung; 1974 Jan 24; 18(4):385-94. PubMed ID: 4437598 [No Abstract] [Full Text] [Related]
19. Preparative separation of glycoalkaloids α-solanine and α-chaconine by centrifugal partition chromatography. Attoumbré J, Lesur D, Giordanengo P, Baltora-Rosset S. J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Nov 01; 908():150-4. PubMed ID: 23040988 [Abstract] [Full Text] [Related]
20. [Utilization of acetate for the biosynthesis of chaconine and solanine in potato sprouts]. GUSEVA AR, BORIKHINA MG, PASESHNICHENKO VA. Biokhimiia; 1960 Nov 01; 25():282-4. PubMed ID: 13830407 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]