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Journal Abstract Search

291 related items for PubMed ID: 5797052

  • 1. Utilization of amino acids in casein-lactalbumin and wheat gluten when equalized to levels of the FAO pattern.
    Morse EH, Tucker RE, Braucher PF, Dawson VT, Keyser DE, Merrow SB, Clarke RP, Brown PT.
    Am J Clin Nutr; 1969 Jul; 22(7):851-7. PubMed ID: 5797052
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  • 5. Determination of physiological casein and wheat gluten protein requirements of adult rats aged 75-89 days.
    Dibák O, Krajcovicová M, Grancicová E, Kopec Z.
    Physiol Bohemoslov; 1985 Jul; 34(2):161-71. PubMed ID: 3161106
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  • 6. Comparison of the utilization of supplemented wheat gluten and other amino acid sources in the rat.
    Cook RA, Radke FH, De Haas H.
    J Agric Food Chem; 1971 Jul; 19(4):703-6. PubMed ID: 5163852
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  • 7. [Physiologic requirements for casein protein and wheat gluten in 4-month-old rats].
    Dibák O, Krajcovicová-Kudlácková M.
    Vet Med (Praha); 1990 Nov; 35(11):695-704. PubMed ID: 2097826
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  • 8. Nitrogen utilization in cattle using a nitrogen depletion-repletion technique.
    Biddle GN, Evans JL.
    J Anim Sci; 1973 Jan; 36(1):123-9. PubMed ID: 4687074
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  • 10. Utilization by young women of peanut flour equalized to the FAO pattern.
    Butler LC, Dawson VT, Adams YL.
    Am J Clin Nutr; 1970 Sep; 23(9):1169-74. PubMed ID: 5450834
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  • 11. Amino acid retention and balance in the young rat fed varying levels of casein.
    Bunce GE, King KW.
    J Nutr; 1969 Jun; 98(2):168-76. PubMed ID: 5814632
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  • 12. Amino acid retention and balance in the young rat fed varying levels of lactalbumin.
    Bunce GE, King KW.
    J Nutr; 1969 Jun; 98(2):159-67. PubMed ID: 5814631
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  • 15. Utilization of methionine for phospholipid formation as affected by dietary protein in the rat.
    Radke FH, De Haas H, Cook RA.
    J Nutr; 1973 Feb; 103(2):285-9. PubMed ID: 4684361
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  • 16. Physiological casein and gluten protein requirements of growing rats.
    Dibák O, Krajcovicová M, Kopec Z, Grancicová E.
    Physiol Bohemoslov; 1984 Feb; 33(4):320-35. PubMed ID: 6484024
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  • 17. Nitrogen retention of adults fed six grams of nitrogen from combinations of rice, milk, and wheat.
    Howe JM, Clark HE, Tewell JE, Senchak MM.
    Am J Clin Nutr; 1972 Jun; 25(6):559-63. PubMed ID: 5067730
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  • 18. Plasma amino acid response curve and amino acid requirements in young men: valine and lysine.
    Young VR, Tontisirin K, Ozalp I, Lakshmanan F, Scrimshaw NS.
    J Nutr; 1972 Sep; 102(9):1159-69. PubMed ID: 5057202
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  • 19. The relationship between serum urea levels and dietary nitrogen ultilization in young men.
    Taylor VS, Scrimshaw NS, Young VR.
    Br J Nutr; 1974 Sep; 32(2):407-11. PubMed ID: 4479574
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  • 20. Protein requirements of man: efficiency of egg protein utilization at maintenance and submaintenance levels in young men.
    Young VR, Taylor YS, Rand WM, Scrimshaw NS.
    J Nutr; 1973 Aug; 103(8):1164-74. PubMed ID: 4719728
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