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Journal Abstract Search

147 related items for PubMed ID: 580544

  • 21. Comparisons between true digestibility of total nitrogen and limiting amino acids in vegetable proteins fed to rats.
    Sarwar G, Peace RW.
    J Nutr; 1986 Jul; 116(7):1172-84. PubMed ID: 3746456
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  • 23. Nitrogen retention of adults fed six grams of nitrogen from combinations of rice, milk, and wheat.
    Howe JM, Clark HE, Tewell JE, Senchak MM.
    Am J Clin Nutr; 1972 Jun; 25(6):559-63. PubMed ID: 5067730
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  • 25. [Effect of animal protein supplementation and energy on the protein quality of diets based on rice and beans in adult males].
    Vargas E, Bressani R, Navarrete DA, Braham JE, Elías LG.
    Arch Latinoam Nutr; 1984 Mar; 34(1):46-68. PubMed ID: 6532346
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  • 31. Human protein requirements: a long-term metabolic nitrogen balance study in young men to evaulate the 1973 FAO/WHO safe level of egg protein intake.
    Garza C, Scrimshaw NS, Young VR.
    J Nutr; 1977 Feb; 107(2):335-52. PubMed ID: 833693
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  • 35. Sweet lupin protein quality in young men.
    Egaña JI, Uauy R, Cassorla X, Barrera G, Yañez E.
    J Nutr; 1992 Dec; 122(12):2341-7. PubMed ID: 1453217
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  • 37. Egg protein as a source of the essential amino acids: requirement for nitrogen balance in young adults studied at two levels of nitrogen intake.
    SWENDSEID ME, FEELEY RJ, HARRIS CL, TUTTLE SG.
    J Nutr; 1959 Jun 10; 68(2):203-11. PubMed ID: 13665408
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