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Journal Abstract Search
104 related items for PubMed ID: 5853116
1. Distribution and degree of occurrence of aflatoxin in groundnuts and groundnut products. Sellschop JP, Kriek NP, Du Preez JC. S Afr Med J; 1965 Sep 18; 39(34):771-4. PubMed ID: 5853116 [No Abstract] [Full Text] [Related]
2. Field observations on conditions conducive to the contamination of groundnuts with the mould. Aspergillus flavus. Link ex Fries. Sellschop JP. S Afr Med J; 1965 Sep 18; 39(34):774-6. PubMed ID: 5853117 [No Abstract] [Full Text] [Related]
4. [Prevention of contamination of groundnuts with aflatoxin during cultivation]. Le Roux PM. S Afr Med J; 1965 Sep 18; 39(34):776-7. PubMed ID: 5853118 [No Abstract] [Full Text] [Related]
5. Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo, West Africa. Egal S, Hounsa A, Gong YY, Turner PC, Wild CP, Hall AJ, Hell K, Cardwell KF. Int J Food Microbiol; 2005 Oct 15; 104(2):215-24. PubMed ID: 15979184 [Abstract] [Full Text] [Related]
6. Aflatoxins and growth impairment: a review. Khlangwiset P, Shephard GS, Wu F. Crit Rev Toxicol; 2011 Oct 15; 41(9):740-55. PubMed ID: 21711088 [Abstract] [Full Text] [Related]
7. Root vs pod infection by root-knot nematodes on aflatoxin contamination of peanut. Timper P, Holbrook C, Wilson D. Commun Agric Appl Biol Sci; 2007 Oct 15; 72(3):655-8. PubMed ID: 18399500 [Abstract] [Full Text] [Related]
13. Effect of groundnut on aflatoxin production. Maggon KK, Venkitasubramanian TA. Indian J Exp Biol; 1973 Jul 25; 11(4):356-7. PubMed ID: 4783398 [No Abstract] [Full Text] [Related]
14. Bacterial, fungal and aflatoxin contamination of cereals and cereal products in Bangkok. Imwidthaya S, Anukarahanonta T, Komolpis P. J Med Assoc Thai; 1987 Jul 25; 70(7):390-6. PubMed ID: 3668419 [No Abstract] [Full Text] [Related]
15. Aflatoxin production in six peanut (Arachis hypogaea L.) genotypes infected with Aspergillus flavus and Aspergillus parasiticus, isolated from peanut production areas of Cordoba, Argentina. Asis R, Barrionuevo DL, Giorda LM, Nores ML, Aldao MA. J Agric Food Chem; 2005 Nov 16; 53(23):9274-80. PubMed ID: 16277433 [Abstract] [Full Text] [Related]
17. The occurrence of mycotoxins in key commodities in Bangladesh: surveillance results from 1993 to 1995. Dawlatana M, Coker RD, Nagler MJ, Wild CP, Hassan MS, Blunden G. J Nat Toxins; 2002 Dec 16; 11(4):379-86. PubMed ID: 12503882 [Abstract] [Full Text] [Related]