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Journal Abstract Search

103 related items for PubMed ID: 5863330

  • 1. Studies on beta-lactoglobulins A, B, and C. II. Preparation of modified proteins by treatment with carboxypeptidase A.
    Greenberg R, Kalan EB.
    Biochemistry; 1965 Aug; 4(8):1660-7. PubMed ID: 5863330
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  • 4. Studies on beta-lactoglobulins A, B, and C. I. Comparison of chemical properties.
    Kalan EB, Greenberg R, Walter M.
    Biochemistry; 1965 Jun; 4(6):991-7. PubMed ID: 5840004
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  • 5. The whey proteins of ovine milk: beta-lactoglobulins A and B.
    Bell K, Mckenzie HA.
    Biochim Biophys Acta; 1967 Sep 19; 147(1):123-34. PubMed ID: 4964021
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  • 7. [COMPARISON OF THERMODENATURATION OF BETA-LACTOGLOBULINS A AND B AT PH 6.85].
    DUPONT M.
    Biochim Biophys Acta; 1965 Mar 29; 94():573-5. PubMed ID: 14314365
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  • 15. The isolation and properties of bovine beta-lactoglobulin C.
    Bell K, McKenzie HA.
    Biochim Biophys Acta; 1967 Sep 19; 147(1):109-22. PubMed ID: 4964020
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  • 16. Cotton effects in the beta-lactoglobulins.
    Timasheff SN, Townend R.
    Biochem Biophys Res Commun; 1965 Jul 26; 20(3):360-5. PubMed ID: 5856807
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  • 18. Interaction of dodecyl sulfate with native and modified beta-lactoglobulin.
    Seibles TS.
    Biochemistry; 1969 Jul 26; 8(7):2949-54. PubMed ID: 5817622
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