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Journal Abstract Search
165 related items for PubMed ID: 5899542
1. Study of the acid-base balance of the premature infant during various diets. Ballabriga A. Helv Paediatr Acta; 1965 Dec; 20(6):527-43. PubMed ID: 5899542 [No Abstract] [Full Text] [Related]
2. [Effect of nutrition on the acid-base equilibrium in premature infants]. Mydlil V, Cerná M, Pokorná M, Tomásová H, Vávrová J. Cesk Pediatr; 1969 Jan; 24(1):1-8. PubMed ID: 5818431 [No Abstract] [Full Text] [Related]
3. [The influence of various diets on the chemical, immunological and coagulation factors in the blood of premature infants]. Ströder J, Zeisel H. Z Kinderheilkd; 1971 Jan; 111(1):1-20. PubMed ID: 5109977 [No Abstract] [Full Text] [Related]
7. [Influence of acidification of milk with lactic acid and with citric acid on renal elimination of the hydrogen ion]. Gatti R, Lojodice G, Cella G, Nordio S. Minerva Pediatr; 1965 Aug 25; 17(24):1294-8. PubMed ID: 5897483 [No Abstract] [Full Text] [Related]
8. [Early nutrition of premature infants. Clinical and metabolic aspects]. Baratono S, Grazia G. Minerva Pediatr; 1972 May 26; 24(19):769-89. PubMed ID: 5067669 [No Abstract] [Full Text] [Related]
12. [Comparative studies on the acid-base equilibrium of healthy infants during the first trimester following the feeding of acidified milk mixtures]. Toussaint W, Ozawa K. Z Kinderheilkd; 1966 May 26; 95(1):11-23. PubMed ID: 6010565 [No Abstract] [Full Text] [Related]
13. [Evaluation of nitrogen balance in premature infants fed with acidified and non-acidified milk]. Rondini G, Pittaluga F, Sina P, Marchi A. Minerva Pediatr; 1972 May 19; 24(18):749-54. PubMed ID: 5067621 [No Abstract] [Full Text] [Related]
19. [A new soya milk as nourishment for premature and full-term infants. Comparison with mother's milk and adapted cow's milk]. Vest M, Olafson A, Schenker P. Schweiz Med Wochenschr; 1966 Jun 11; 96(23):762-8. PubMed ID: 6014329 [No Abstract] [Full Text] [Related]
20. [On the use of evaporated homogenized milk as food for premature babies, with special reference to the role of the 2nd carbohydrate]. Wiegand U, Dieckhoff J, Koch R. Dtsch Gesundheitsw; 1967 Jan 19; 22(3):112-8. PubMed ID: 5630714 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]